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Image of Persepsi Wisatawan Terhadap Kuliner Khas Pantai Selat Baru Kecamatan Bantan Kabupaten Bengkalis
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CD Skripsi

Persepsi Wisatawan Terhadap Kuliner Khas Pantai Selat Baru Kecamatan Bantan Kabupaten Bengkalis

HABIB IRSYA / 1904112765 - Nama Orang;

Abstract This research was carried out from March 2023 to completion, in Bantan District, Bengkalis Regency. The method used in this study is a survey method with a quantitative approach. The selection of respondents as the research sample was carried out using the accidental sampling method, and the number of respondents was 40 people. The purpose of this study is to determine the characteristics of tourists, analyze tourist perceptions of culinary specialties, and analyze the relationship between tourist characteristics and tourist perceptions at Selat Baru Beach. The results of the study are the characteristics of tourists who come to Selat Baru Beach, namely the average age is adult, already has a job, most of them have recent education as undergraduates with an income of 3 to 4 million, and are also tourists who come not far from Selat Baru Beach or some the community around Bengkalis City. Tourist perceptions of the typical culinary of the new Straits coast got a score of 2351, which is in the fairly good category and the relationship between the two variables is very weak. Tourist Characteristics And Tourist Perceptions Have No Relationship. Keywords:Culinary, Perception, Tourists, Typical.
1) Student of the Fisheries and Marine Science Faculty, University of Riau
2) Lecturer of the Fisheries and Marine Science Faculty, University of Riau
3) Lecturer of the Fisheries and Marine Science Faculty, University of Riau


Ketersediaan
#
Perpustakaan Universitas Riau 1904112765
1904112765
Tersedia
Informasi Detail
Judul Seri
-
No. Panggil
1904112765
Penerbit
Pekanbaru : Universitas Riau – Fakultas Perikanan Dan Ilmu Kelautan – Sosial Ekonomi Perikanan., 2023
Deskripsi Fisik
-
Bahasa
Indonesia
ISBN/ISSN
-
Klasifikasi
1904112765
Tipe Isi
-
Tipe Media
-
Tipe Pembawa
-
Edisi
-
Subjek
SOSIAL EKONOMI PERIKANAN
Info Detail Spesifik
-
Pernyataan Tanggungjawab
DAUS
Versi lain/terkait

Tidak tersedia versi lain

Lampiran Berkas
  • COVER
  • DAFTAR ISI
  • ABSTRAK
  • BAB I PENDAHULUAN
  • BAB II METODE PENELITIAN
  • BAB III HASIL DAN PEMBAHASAN
  • BAB V KESIMPULAN DAN SARAN
  • DAFTAR PUSTAKA
  • LAMPIRAN
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