CD Skripsi
Dampak E-Commerce Terhadap Industri Kuliner Di Kota Pekanbaru ( Studi Kasus Pada Rumah Makan Padang )
This study aims to determine the development of restaurants in Pekanbaru
City before joining the Go-Food service and to determine the impact of ECommerce
on the development of Restaurants in Pekanbaru City after joining the
Go-Food service. The method used in this research is descriptive and quantitative
methods using nonparametric statistics, nonparametric statistics consists of
several parts, namely the Paired Sample T-Test. Based on the results of research
on the Impact of E-Commerce on the Culinary Industry in Pekanbaru City
(Causal Study at Padang Restaurant) it can be concluded that there is a
comparison of the turnover value of ownership before and after Go-Food service
at Padang Restaurant in Pekanbaru City. Because t count> t table, (27,591>
2,045 and significance
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