Ditapis dengan
Pengaruh Fortifikasi Tepung Udang Rebon (Acetes sp.) Terhadap Mutu Cookies Sa…
Cookies are one type of biscuit made from soft dough, high fat content, relatively crispy when broken and the cross section of the cut has a solid texture. This study aims to determine the effect of fortification of rebon shrimp flour on the quality of sago cookies and to determine the best concentration level of rebon shrimp flour as a fortification ingredient in the quality of sago cookies. T…
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- Deskripsi Fisik
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- Judul Seri
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- 2004124960
Karakteristik Mutu Stik Ikan Gulamah (Johnius Carouna) Dengan Formulasi Berbeda
Gulamah fish (Johnius carouna) is one type of fish that is in great demand by the public, because it has soft and thick meat and an affordable price. The nutritional content of gulamah fish is not much different from other types of fish so it needs to be diversified. Stick is one of the crunchy-textured snacks favored by children and adults with the basic ingredients of wheat flour and tapioca …
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- 2004110287
Faktor-Faktor Yang Mempengaruhi Hasil Tangkapan Nelayan Payang Di Kelurahan P…
Payang is one of the fishing gears utilized by fishermen in Pasie Nan Tigo Village. The deployment of production factors has the effect of increasing the catch of payang fishermen. This study was aimed to examine the factors influencing the catch of payang fishermen and to ascertain the scale of their business operations in Pasie Nan Tigo Village. The method used a survei method with a quantita…
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- 1904113546
Keberlanjutan Usaha Tumbuh Udang Vaname (Litopenaeus Vannamei) Di Kecamatan B…
Bantan district is one of the districts on the coast of Bengkalis Regency which has great potential in contributing vaname shrimp production through intensive technology pond-based farming activities. This study aims to assess the sustainability status of vaname shrimp farming in Bantan District. Data processing and analysis methods were performed using Multi-Dimensional Scaling (MDS) which is …
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- 2004110221
Analisis Nilai Tukar Nelayan Gill Net Di Desa Tanah Merah Kecamatan Tanah Mer…
The Fishermen's Exchange Rate (NTN) is one of the indicators used to measure the relative welfare of fishermen in fishing activities. This study aims to analyze the NTN of gill net fishermen in Tanah Merah Village, Tanah Merah District, Indragiri Hilir Regency, Riau Province. This research employs a survey method with census sampling techniques, involving 45 small-scale fishermen using gill net…
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- Judul Seri
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- 2004124669
Hubungan Pengetahuan, Sikap dan Komunikasi Penduduk Dengan Partisipasi Pendud…
This research was carried out from March to April 2024 in Pulau Cawan Village, Mandah District, Indragiri Hilir Regency, Riau Province with the aim of analyzing knowledge, attitudes and communication, participation, the relationship between knowledge, attitudes and communication of the population with population participation in the mangrove rehabilitation program. The method used is a survey m…
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- 2004126248
Pemberdayaan Pengolah Ikan Asin Untuk Mendukung Wisata Bahari Pantai Sikabau …
The potential for developing marine tourism at Pantai Sikabau,with a focus on integrating with the local salted fish processing industry, highlights the importance of synergy between these two sectors. Jorong Sikabau is noted for its stunning natural beauty and maritime traditions, including the traditional salted fish processing that has been passed down through generations. However, the salte…
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- 2004112464
Studi Formulasi Pengolahan Makaroni dengan Substitusi Tepung Rumput Laut Coke…
Macaroni was a processed pasta product that was widely popular among various consumer groups. The main ingredient of macaroni was wheat flour, which contained gluten that could disrupt digestion when consumed in excess. Brown seaweed (Sargassum sp.) flour could have served as a substitute for wheat flour in macaroni production becauseitcontained hydrocolloids that acted as gelling agents, which…
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- 1804111304
Karakteristikfisiko-Kimiadansensorigummy Candy Berbasis Gelatin Tulang Ikanpa…
Gummy candy is a confectionery snack that can replace lost energy quickly, but contains high sugar and low nutritional values such as fat, protein, zinc, iron, vitamins, and minerals. This study aims to determine the effect of Chlorella sp. powder fortification on the physico-chemical and sensory characteristics of gummy candy based on catfish bone gelatin and determine the best concentration o…
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- 2004110295
Partisipasi Masyarakat Dalam Pengembangan Wisata Tirta “Kapalo Banda” Nag…
Community participation is an opportunity for local residents to actively contribute to the management of tirta tourism. Kapalo Banda Tirta Tourism is managed by the community with involvement as tourism managers and business owners around the Kapalo Banda irrigation waters and the forest in Nagari Taram. This research aims to describe the stages of participation, analyze the degree of particip…
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- Judul Seri
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- 2004110218
Analisis Usaha Alat Tangkap Jaring Insang Di Kelurahan Teluk Meranti Kecamata…
The gill net is a rectangular fishing gear with the same mesh size and is a commonly used by fishermen in Teluk Meranti Village. This study was aimed to determine the total investment, revenue and profit, and to analyze the business feasibility of gill net fishing gear in Teluk Meranti Village. This study used a survey method with sample selection using purposive sampling technique. The data an…
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- Judul Seri
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- 1904113688
Status Keberlanjutan Usaha Tambak Udang Vaname (Litopenaeus Vannamei) Di Desa…
This research was conducted in Kayu Ara Permai Village, Sungai Apit Subdistrict, Siak Regency on March 21-29, 2024 with the aim of analyzing the sustainability status of vaname shrimp ponds and determining the most sensitive attributes in the sustainability of vaname shrimp ponds. The research method used in this study is a survey method by conducting direct observation to the field (observatio…
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- 2004112447
Produktivitas Tenaga Kerja Pada Kelompok Pengolah Ikan Patin Salai Di Sentra …
This research was conducted at the Kampar Patin Village Processing Centre in February 2024. The determination of the research location was purposive based on the consideration that Kampung Patin Processing Centre is a potential patin fish processing production area. This sampling method uses a survey method, namely by conducting field observations and direct interviews. It is known that the num…
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- 2004112457
Hidrolisis Kolagen Dari Kulit Ikan Gabus (Channa striata) Dengan Enzim Papain…
This study aimed to determine the effect of different concentrations of papain enzyme on the characteristics of snakehead fish skin collagen and to identify the optimal concentration of papain enzyme for hydrolysis snakehead fish skin collagen. This research used an experimental method with a non-factorial Completely Randomized Design (CRD), consisting of three treatment levels: papain enzyme c…
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- 2004114036
Hidrolisis Protein Teripang Emas (Stichopus hermanii) Menggunakan Enzim Papai…
Hydrolysis is a process of degrading proteins with acids, bases, or proteolytic enzymes to obtain amino acids and peptides. Golden sea cucumber (Stichopus hermanii) is a fishery commodity with good prospects and high economic value in domestic and international markets. The hydrolysis of golden sea cucumber involved the use of papain enzyme as a catalyst for protein breakdown. The advantages of…
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- 1904113875
Pemanfaatan Tepung Daun Gamal (Gliricidia sepium) DIFERMENTASI Aspergillus ni…
Gamal leaves (Gliricidia sepium) are one of the alternative ingredients to replace soy flour in feed which has a high protein content of 23.5%. This study aims to determine the effect of utilization of gamal leaf meal fermented by Aspergillus niger as a feed ingredient on feed efficiency and growth of nilem fish fry. The method used in this study is a one factor complete randomized design (CRD)…
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- 1904110699
Analisis Rantai Pasok Ikan Senangin (Eleutheronema tetradactylum) di Desa Tan…
This study aims to analyze the mechanism of product flow, information flow and financial flow in the senangin fish (Eleutheronema tetradactylum) supply chain from Tanah Merah Village, Tanah Merah District, Indragiri Hilir Regency; and analyze the network structure formed by entities involved in the supply chain. The study was conducted in October 2023 using an in-depth interview method using a …
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- 1904125030
Komposisi Hasil Tangkapan Jaring Apung Nelayan Di (UPTD) Pelabuhan Perikanan …
This study was conducted from February 26 to March 8, 2024, at the UPTD Pelabuhan Perikanan Wilayah I, West Sumatra. The objective of the research was to determine the composition of the catch in terms of weight, individual count, and the methods of capture. The study employed a survey method, which was then analyzed descriptively using tables and graphs. The floating net construction lacks wei…
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- 2004126097
Pengaruh Suhu Pemanasan Berbeda Terhadap Kadar Albumin Pada Ikan Bujuk (Chann…
Javanese snakehead (Channa lucius) is one type of fish that has a high protein and albumin content. Albumin is the main protein in human plasma and makes up about 60% of total plasma protein, with its function as a regulator of osmotic pressure in the blood and also as a means of transport or transportation of various important compounds in the blood. This study aims to determine the edible por…
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- 1904111412
Pengaruh Lama Pembusukan Umpan Usus Ayam Terhadap Hasil Tangkapan Kepiting Ba…
Fishermen in Sapat Village generally catch mangrove crabs (Scylla sp) using pento fishing gear. Pento is operated using bait as the main factor influencing the catch. Fishermen often choose malong fish (Muraenesox cinereus) as bait because they are easy to get. However, the price of malong fish is quite expensive, so it is necessary to find a more effective way to catch crabs with maximum resul…
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- 2004110276
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