Ditapis dengan
Pembuatan Teh Kombucha Daun Gambir Dengan Penambahan Beberapa Konsentrasi Madu
ABSTRACT Kombucha tea is a fermented drink that has a sour and slightly sweet taste. Gambir leaf tea has high antioxidants that can be used as a basic ingredient for making kombucha tea. Gambir leaf tea has a bitter and astringent taste, therefore efforts are needed to reduce this by fermenting it and adding honey as a source of sugar. This study aims to determine the appropriate concentration …
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- Judul Seri
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- 1806113384
Analisis Kesesuaian Lahan Dan Strategi Pengembangan Wisata Alam Bur Telege, K…
ABSTRACT Bur Telege is one of the natural tourism areas that has a variety of tourist activities and is developing. The development of tourist attractions requires an analysis of land suitability and development strategies to realize management that can improve the welfare of the community while still paying attention to environmental sustainability. The purpose of this study was to determine …
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- 1906111088
Analisis Kelayakan Potensi Objek Wisata Air Terjun Batu Dinding, Kecamatan Ka…
ABSTRACT Ecotourism is a tourism activity that is responsible for nature, empowers the community, and increases environmental awareness. Batu Dinding Waterfall, which is located in the vicinity of Bukit Rimbang-Bukit Baling Wildlife Reserve, has a natural tourist attraction. This study aims to determine the feasibility level of the Batu Dinding Waterfall tourist attraction and to determine…
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- 1906156527
Pengaruh Arang Sekam Padi Dan Pupuk Kalium Terhadap Pertumbuhan Dan Produksi …
ABSTRACT Shallot (Allium ascalonicum L.) is a medicinal and spice plant with high economic value and notable health benefits. Efforts to increase its production can be pursued by utilizing the vast acidic drylands available in Riau Province, despite the physical and chemical limitations these lands present. The application of soil amendments such as rice husk charcoal can enhance soil fert…
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- 2106111487
Pemberian Pupuk Fosfor Dan Pupuk Hayati Terhadap Pertumbuhan Dan Produksi Tan…
ABSTRACT Sweet corn (Zea mays saccharata sturt.) is a popular horticultural crop among the public due to its sweet taste and significant role in fulfilling nutritional needs. The increasing demand for sweet corn, driven by Indonesia’s growing population, necessitates efforts to boost its production. One approach is through fertilization, which aims to enhance soil fertility and nutrient avai…
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- 1806111501
Pengaruh Berbagai Dosis Pupuk Kascing Dan Pupuk Npk Terhadap Pertumbuhan Dan …
ABSTRACT Shallot (Allium ascalonicum L.) is a horticultural crop widely used as a cooking ingredient and in traditional medicine. In Riau Province, the increasing population has led to a higher demand for shallots. One way to meet this demand is by improving production through fertilization, using either organic or inorganic fertilizers. This study aimed to determine the interaction and th…
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- 1806110034
Uji Konsentrasi Ekstrak Daun Ketapang (Terminalia Catappa L.) Terhadap Mortal…
ABSTRACT Corn is a food crop that contains lots of carbohydrates, fat and high protein. The decline in corn plant productivity is caused by attacks by plant pests and one of them is the corn armyworm. S. frugiperda attacks parts of corn plants that are growing. The research was carried out experimentally, using a completely randomized design (CRD), consisting of 5 treatments and 5 replications…
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- 1906155494
Pengaruh Kompos Sludge Kelapa Sawit Dan Pupuk Npk Terhadap Pertumbuhan Dan Ko…
ABSTRACT The research aims to determine the interaction of providing sludge compost and NPK fertilizer, sludge compost factors and NPK fertilizer factors and to obtain the best dose for the growth and yield components of upland rice. This research was carried out experimentally using a factorial completely randomized design (CRD). The first factor is palm oil sludge compost fertilizer with 3 l…
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- 1906113068
Pemberian Pupuk Petroganik Terhadap Pertumbuhan Dan Hasil Kacang Hijau (Vign…
ABSTRACT Green beans are one of the legume commodities that are widely consumed by the Indonesian people. This plant contains nutrients, including: starch, protein, iron, sulfur, calcium, fatty oil, manganese, magnesium, niacin, vitamins (B1, A, and E). The productivity of green bean plants in Riau Province is still relatively low, only reaching 0.65 tons.ha-1, this is caused by several fa…
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- 1806125202
Pemberian Zeolit Sintetis Dan Pupuk K Terhadap Pertumbuhan Dan Hasil Tanaman …
ABSTRACT The decline in rice production in Riau Province is a major challenge in meeting food needs, which is caused by low soil fertility, especially in Ultisol soil. This study aims to evaluate the effect of synthetic zeolite and potassium (K) fertilizer on the growth and yield of upland rice (Oryza sativa L.) in Ultisol soil medium. The study was conducted factorially in a Completely Random…
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- 1806112374
Pengaruh Mikroorganisme Lokal Keong Mas Dan Pupuk Npk Terhadap Pertumbuhan Da…
ABSTRACT Sweet corn (Zea mays saccharata Sturt.) began to be developed in Indonesia in the early 1980s. Based on data from the Ministry of Agriculture (2019), corn production in Indonesia from 2016 to 2018 has increased every year. Sweet corn production in 2016 was 23.6 tons, in 2017 it was 28.9 tons and sweet corn production in 2018 increased by 30 tons Fertilization technology should be carr…
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- 1806124802
Aplikasi Fungisida propineb untuk mengendalikan Fusarium Oxysporum Schlecht P…
ABSTRACT Shallot (Allium ascalonicum L.) is one of the most widely consumed horticultural commodities by the public. It is commonly used as a seasoning ingredient in cooking. Due to its numerous benefits, the demand for shallots in Indonesia, including in Riau Province, remains high. One effort to increase shallot production is through the use of seed-propagated shallots, known as True Shallot…
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- 1806124924
Analisis Korelasi Berbagai Karakter Kuantitatif Pada 14 Genotipe Kedelai (Gly…
ABSTRACT Soybean is one of the most important food crop commodities after rice and corn in Indonesia. Soybean production in Indonesia is still low and has decreased from year to year, so it needs to be increased, one of which is through plant breeding. The formation of superior varieties can be done through plant breeding programs. One of the important goals in plant breeding is to obtain high…
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- 1806111078
Pengaruh Fortifikasi Konsentrat Protein Udang Rebon (Acetes Erythraeus) Terha…
White bread is a food made from wheat flour, water, and yeast, which is made through the stages of kneading, fermentation (development), and oven baking. This study aims to determine the effect of shrimp protein concentrate fortification on the quality of white bread and to determine the best concentration of shrimp protein concentrate fortified in white bread. The method used in this study was…
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- 2104112922
Pengaruh Pupuk Kascing Terhadap Pertumbuhan Dan Produksi Tanaman Pakcoy (Bras…
ABSTRACT Pakcoy mustard is one of the most popular vegetables in Indonesia because it tastes good, is nutritious and is rich in vitamin A and vitamin C. Conventional pakcoy cultivation practices that use agrochemicals such as chemical fertilisers and synthetic pesticides can leave residues in the soil and on crops that have the potential to pollute the environment and endanger consumer health.…
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- 1806111750
Pengaruh Dosis Pupuk Kascing Dan Kcl Terhadap Pertumbuhan Dan Produksi Tanama…
ABSTRACT Shallots (Allium ascalonicum L.) is one of the important vegetable commodities in Indonesia and is widely used as a spice and herbal medicine. The many benefits of shallots are the main factors so that plant growth and yield can be increased with the right fertilization strategy. This research was conducted experimentally using a factorial Completely Randomized Design (CRD) consi…
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- 1806124599
Karakteristik Mutu Bubuk Chlorella Vulgaris Yang Dikeringkan Dengan Oven Dan …
Drying is a crucial stage inthe processing of Chlorella vulgaris powder. C. vulgaris is a microalgae that is rich in high nutrients. In addition to having high nutrients, this microalgae has good chlorophyll and antioxidant content. This can make the processing of C. vulgaris powder very important. The purpose of this study was to determine the chemical content of C. vulgaris powder using oven …
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- 1904113500
Analisis Pendapatan Dan Peremajaan Pekebunkelapa Sawit Swadaya(Studi Kasus : …
ABSTRAK This study aims to analyze income and investment feasibility, as well as to identify replanting strategies for independent oil palm smallholdings on land owned by Mrs. Anita in Desa Penghidupan, Kampar Kiri Tengah Subdistrict, Kampar Regency. The 7.2-hectare land is independently managed and divided into five plots. One of the plots, Plot B, has reached an unproductive age and is p…
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- 2106110302
Analisis Usaha Dan Strategi Pemasaran Agroindustri Tahu (Studi Kasus : Tahu B…
ABSTRACT The objectives of this study are: 1) to analyze the tofu agro-industry business owned by Mr. Kuswardi in Tualang District, Siak Regency from the aspects of production, processing, technology, marketing, and institutional management, and 2) to formulate the right marketing strategy for the tofu agroindustry business owned by Mr. Kuswardi in Tualang District, Siak Regency. This stu…
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- 2106110546
Analisis Usaha Dan Strategi Pemasaran Industri Kecil Menengah (Ikm) Nafeesa S…
ABSTRACT This study aims to determine the profile of the Nafeesa Snack business, analyze the Nafeesa Snack business, and formulate the right marketing strategy. The research was conducted at the Nafeesa Snack business in Binawidya District, Pekanbaru City using the case study method. The data used consisted of primary and secondary data. Business analysis includes the calculation of total …
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- 2106110545
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah