CD Skripsi

Nilai Tambah Usaha Ikan Salai Lele Di Usaha Ikan Salai Lele Sedap Bakat Kelurahan Air Dingin Kecamatan Bukit Raya Kota Pekanbaru

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Abstract
This study aims to determine the profit of the business and to find out the added value of the catfish smoked business in the savory smoked fish business, air dingin subdistrict, Bukitraya sub-district, Pekanbaru city. The method used is a case study method using purposive sampling technique with the number of respondents 1 business owner and family members of business owners. The results of this study indicate that the added value generated by the salai savory fish business is IDR 11,378/kg with a percentage of 39.57% and a profit of IDR. 10,378 with a profit rate of 91.21%. The profitability of the business obtained by the business shows the RCR value > 1, which is 1.5.
Keywords: Catfish, Smoked Fish, Value Added
1) Student at Faculty of Fisheries and Marine University of Riau
2) Lecturer at Faculty of Fisheries and Marine University of Riau

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

1504123927

Penerbit

Pekanbaru : Universitas Riau –Fakultas Perikanan Dan Ilmu Kelautan –Sosial Ekonomi Perikanan., 2022

Deskripsi Fisik

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Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

1504123927

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

SOSIAL EKONOMI PERIKANAN

Info Detail Spesifik

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Pernyataan Tanggungjawab

daus

Versi lain/terkait

Lampiran Berkas

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