CD Skripsi

Pengaruh Modal Kerja Dan Struktur Modal Terhadap Profitabilitas Pada Perusahaan Sub Sektor Makanan Dan Minuman Di Bursa Efek Indonesia

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Hilda Firdaus
[email protected]
Mariaty Ibrahim
Business Administration Study Program Department Of Administrative Sciences
Faculty of Social and Political Sciences, Riau University, Pekanbaru, Indonesia
Bina Widya Campus
Jl. H. R. Soebrantas Km. 12,5 Simpang Baru, Pekanbaru 28293
Telp/Fax. 0761-63277
ABSTRACT
This study aims to determine the effect of working capital ang capitar
structure on profitability in food and beverage sub-sector companies on the
Indonesian Stock Exchange. In this atudy using quantitative descriptive data
types. The data source used is secondary data using financial statement data food
and baverage sub-sector companies listed on the Indonesia Stock Exchange from
2015-2019 period using the purposive sampling method. Thi study uses 6
companies as samples. Data were analyzed using multiple linear regression with
the help of SPSS software. Besides that, the data noemality test and classica
assumption tsest were also carried out. Based on the results of the t-test
conducted, it shows that working capital has no effect on profitability ang capital
structure has an effects profitability. And the f-test results show that
simultaneously working capital and capital structure affect the profitability of
food and baverage companies listed on the IDX. With an R Square value of 0.329,
it means that 32,9 % of profitability is influenced by working capital and capital
structure, while the rest is influenced by oter variables.
Keywords: Working capital, capital Structure and profitability

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

1701114340

Penerbit

Pekanbaru : Universitas Riau - FSIP - ADMINISTRASI BISNIS., 2022

Deskripsi Fisik

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Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

1701114340

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

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Info Detail Spesifik

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Pernyataan Tanggungjawab

Deti

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