CD Skripsi

Pusat Kuliner Dan Oleh-Oleh Khas Riau Di Pekanbaru Dengan Pendekatan Arsitektur Rokan Iv Koto

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Pekanbaru is one of cities that was developing in tourism. Tourism activites were related closely with culinary and souvenirs. Development of culinary and shopping souvenirs in Pekanbaru growing rapidly and spread out at various corners of the city. Those things that be a reason why Pekanbaru needs a culinary and souvenirs center. Besides becoming a tourism facilities, culinary and souvenirs center expected be a education facilites for learning Malay Culture by applying one of the traditional architecture in Riau, it is Malay Architecture. One of history architecture heritage on Malay kingdom is Rokan IV Koto kingdom that located in Rokan Hulu which has different architectural form caused its geographical location. By using the architecture of Rokan IV Koto as an approach for the design, then was found a concept is “Culture Harmony”. This concept is a suitability that bind culture (culinary and souvenirs) becomes a unity by transforming Architecture of Rokan IV Koto. Design element in Architecture of Rokan IV Koto which includes region pattern and building form is transformed with dimensional transformation, addictive transformation, and subtractive transformation. The results of the transformation from the form of patterns and shapes are applied to the design of Culinary and Souvenirs Center that include zoning, mass order, outdoor planning, mass formation, indoor planning and structure.
Keyword: Culinary and Souvenirs Center, Culture Harmony, Form Transformations, Architecture of Rokan IV Koto

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

07 01. 115 (0113)

Penerbit

Pekanbaru : Universitas Riau – Fakultas Teknik – Arsitektur., 2015

Deskripsi Fisik

xvii, 100 hlm.: ill.; 29 cm

Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

07 01. 115 (0113)

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

ARSITEKTUR

Info Detail Spesifik

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Pernyataan Tanggungjawab

DAUS

Versi lain/terkait

Lampiran Berkas

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