CD Skripsi

Pengaruh Suhu Pemanasan Ekstrak Rumput Laut Coklat (Sargasum Plagyophyllum) Sebagai Antibakteri Staphylococcus Aureus Dan Pseudomonas Aeruginoosa

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Abstract
This study aimed to determine the effect of different temperatures on the effectiveness of
brown seaweed extract (Sargasum plagyophyllum) as an antibacterial agents for Staphylococcus
aureus and Pseudomonas aeruginoosa. The treatment conducted was heating the extract with
varied temperatures (50, 60 and 70 ºC). The parameters assessed were the clear zone diameter on
each medium for Staphylococcus aureus and Pseudomonas aeruginosa bacteria. The results
showed that the extracting the brown seaweed at the temperature of 70 ºC was the most effective
treatment to inhibit the growth of Staphylococcus aureus and Pseudomonas aeruginosa bacteria
with an inhibition zone diameter of 4.31 mm of 8.30 mm, respectively.
Keywords: antibacterial, Pseudomonas aeruginoosa, Sargasum plagyophyllum and
Staphylococcus aureus
1) Student of the Faculty of Fisheries and Marine Science, Universitas Riau
2) Lecturer of the Faculty of Fisheries and Marine Science, Universitas Riau

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

04 04. 120 (0063)

Penerbit

Pekanbaru : Universitas Riau – Fakultas Perikanan Dan Ilmu Kelautan - Teknologi Hasil Perikanan., 2020

Deskripsi Fisik

xii, 29 hlm.; ill.: 29 cm

Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

04 04. 120 (0063)

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

TEKNOLOGI HASIL PERIKANAN

Info Detail Spesifik

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Pernyataan Tanggungjawab

Daus

Versi lain/terkait

Lampiran Berkas

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