CD Tesis

Analisis Pengelolaan Rumah Potong Hewan Kecamatan Tampan Kota Pekanbaru Dan Dampaknya Terhadap Lingkungan

---

Slaughterhouse is a service unit for the provision of safe, healthy, whole and halal meat that is ready to be marketed to the public. A good slaughterhouse must meet predetermined standards. To meet these standards, the RPH must meet three aspects, namely technical, technological and environmental aspects If all three aspects are met, the RPH can produce good products and reduce negative impacts on the environment.
The slaughterhouse must have feasibility standards in terms of location, building design or facilities and infrastructure. These aspects must be adjusted to No.13 / Permentan / Ot.140 / 1/2010 regarding the requirements for Ruminasia Slaughterhouses and Meat Cutting Plans. Slaughterhouses that do not meet standards will have a negative impact on the environment in terms of socio-economy, environment and health.
Meat cutting must be done at the slaughterhouse in order to produce safe, healthy, whole and halal meat. The cutting of meat must be in accordance with the established cutting procedures to ensure its quality. Meat cutting procedures include; livestock acceptance stage, livestock shelter, ante-mortem inspection, inspection of productive female livestock, slaughtering process, post-mortem inspection, meat withering, meat transportation, and meat monitoring in the market All procedures must be carried out in accordance with existing standards. After the cutting process, there is liquid waste produced. Liquid waste management is very much needed in the RPH industry because the waste must be treated first before being disposed of into the environment so that it does not damage the environment (Sanjaya, et al. 2016). Therefore, the Government determines the quality standard for RPH waste water based on Minister of Environment Regulation No. 5 of 2014, among which liquid waste has the highest levels for BOD 100 mg / L, COD 200 mg / L, TSS 100 mg / L, oils and fats 15 mg / L, NH3-N 25 mg / L and pH 6-9. In addition, by determining the content in the waste, it can be determined the waste treatment process required. This research was conducted in RPH Tampan District Pekanbaru, Riau and at the Technical Implementation Unit for Testing and Materials of the Highways Service. Research time was November - December 2020. This research was a descriptive study with a cross sectional approach. ). The sample used in this study were 30 respondents. Sampling was done randomly (Random Sampling). The sampling technique was carried out by means of observation and interviews and sample testing. The data analysis used descriptive analysis and T test. From a technical aspect, this RPH has not complied with the Decree of the Minister of Agriculture No. 13 / Permentan / OT.140 / 1/2010 regarding the requirements of slaughterhouses, this is because this slaughterhouse still has several unfulfilled requirements, such as a location close to a settlement, a waste handling facility that is not functioning properly and the absence of an extermination facility. carcass. From the technological aspect, the slaughterhouse has met the requirements for beef slaughtering based on the provisions of the MUI. However, the RPH does not yet have NKV (Veterinary Control Number) which is a hygiene requirement for slaughtering ASUH (Safe, Healthy, Whole and Halal) animals. From the environmental aspect, the slaughterhouse has not met the quality standards according to Permen LH no. 5 of 2014 concerning waste quality standards. This is due to damage to the anaerobic-aerobic tub so that the waste cannot be managed optimally. In addition, this slaughterhouse also has negative impacts on the community in terms of the environment and health.
Keywords: Slaughterhouse Waste, BOD, COD, Veterinary Control Number

---

Ketersediaan

Informasi Detail

Judul Seri

-

No. Panggil

10 01. 221 (0008)

Penerbit

Pekanbaru : Universitas Riau – Pascasarjana – Tesis Ilmu Lingkungen., 2021

Deskripsi Fisik

xii, 95 hlm.: ill.: 29 cm

Bahasa

Indonesia

ISBN/ISSN

-

Klasifikasi

10 01. 221 (0008)

Tipe Isi

-

Tipe Media

-

Tipe Pembawa

-

Edisi

-

Subjek

ILMU LINGKUNGAN

Info Detail Spesifik

-

Pernyataan Tanggungjawab

FATAH

Versi lain/terkait

Lampiran Berkas

Komentar

---

Anda harus masuk sebelum memberikan komentar