Pengaruh Pupuk Kascing Terhadap Pertumbuhan Dan Produksi Tanaman Pakcoy (Bras…

ABSTRACT Pakcoy mustard is one of the most popular vegetables in Indonesia because it tastes good, is nutritious and is rich in vitamin A and vitamin C. Conventional pakcoy cultivation practices that use agrochemicals such as chemical fertilisers and synthetic pesticides can leave residues in the soil and on crops that have the potential to pollute the environment and endanger consumer health.…