CD Tesis
Analisis Budaya Pekandangan :Sistem Beternak Kerbau Berkelanjutan di Cerenti dan Singing Kabupaten Kuantan Singingi
AIDA AFRAWATI, 1210247158. Pekandangan Culture Analyzing :
Sustainable Buffalo Breeding System in Cerenti and Singingi Sub-distric
Kuantan Singingi Regency. Supervised by Prof. Dr. Zulfan Saam, MS and Dr.
Ir. Suardi Tarumun, M.Sc.
Buffalo breeding system in pekandangan culture in Kuantan Singingi
Regency contains diversity patterns of adaptation to the environment and the
values of local wisdom which is a form of knowledge that is combined with
traditional norms, cultural values and environmental management activities
that guide the community in meeting the needs of live and interact with their
environment is still very relevant to the current conditions, and should be
preserved, adapted or even developed further in accordance with the concept of
sustainability.
This study aims to analyze the forms of local wisdom in pekandangan
culture in accordance with the concept of sustainable buffalo breeding systems,
analyze activity and cultural barriers in pekandangan culture, and analyze public
perceptions of the pekandangan culture.
The method used in this study is a qualitative research method approach.
Data collection using observation, interview and documentation. In-depth
interviews conducted with key informants: breeders, chairman of the group of
pekandangan, traditional leaders, community leaders, village chiefs and Dinas
Peternakan of Kuantan Singingi Regency officials. Structured interview was
conducted to determine the public perception of the respondents were community
residing 0.5-3 km of pekandangan area.
The results of the study as follows: (1) The forms of local wisdom in
accordance with the concept of sustainable buffalo breeding systems in the
pekandangan culture is cage architecture uses the direct sunlight, the cage
material is made of organic or renewable materials, utilizing buffalo dung into
manure, bonfire material from organic ingredients, free fodder pesticides, buffalo
grazing by means of foot, and the existence of regular meeting of pekandangan
groups / societies and mutual help activities. (2) Public perception of
pekandangan culture is good because it provides benefits and economic
advantages, can improve people's lives and have a social system.
Tidak tersedia versi lain