CD Disertasi

Uji Fitokimia Microgreens Dari Biji Labu Madu (Cucurbita Moschata Duchesne)

---

Microgreens are vegetables that have two cotyledon leaves that are fully developed and can be harvested 7-21 days after planting. Honey pumpkin is a type of fruit has the potential as a plant that can be used as a microgreens because they have high nutritional and nutritional content. The study aims to determine the content of secondary metabolites contained in honey pumpkin microgreens using qualitative phytochemical test. The sample use are wet and dry which will be tested for qualitative phytochemical content. The result of phytochemical test on dry and wet sample of honey pumpkin micorgreens show that they contain secondary metabolites compounds in the form of alkaloids, tritrpenoid and saponins.
Key finding:, Honey pumpkin, microgreens, phytochemical

---

Ketersediaan

Informasi Detail

Judul Seri

-

No. Panggil

1803123989

Penerbit

Pekanbaru : Universitas Riau FMIPA Biologi., 2024

Deskripsi Fisik

-

Bahasa

Indonesia

ISBN/ISSN

-

Klasifikasi

1803123989

Tipe Isi

-

Tipe Media

-

Tipe Pembawa

-

Edisi

-

Subjek

BIOLOGI

Info Detail Spesifik

-

Pernyataan Tanggungjawab

Mutia

Versi lain/terkait

Lampiran Berkas

Komentar

---

Anda harus masuk sebelum memberikan komentar