CD Skripsi
Pengaruh Kadar Air Tanah Kapasitas Lapang Setelah Fase Pembungaan Terhadap Komponen Produksi Beberapa Varietas Jagung (Zea Mays L)
The purpose of this research is too see effect of water soil field capacity after
anthesis on productions at multiple varieties of corn (Zea mays L). The research was
using Completely Raandomized Design (CRD) with 2 treatment factors and
3 replications. The first factor is soil water content field capacities are 100% KL, 75%
KL, 50% KL and the second factor the high yielding varieties of Arjuna
and Sukmaraga as well as local varietas of Pulut. And then conducted further tests
with Duncan's New Multiple Range Test (DNMRT) at level 5 %. The results effect of
water soil field capacity after anthesis on productions at multiple varietas of corn for
the treatment of 50 % KL on The high yielding varieties of Arjuna and Sukmaraga as
well as local varietas of Pulut harvest age accelerates. The high yielding
varieties Arjuna tolerant of soil water content for 75% KL parameters of
cob length, cob diameter, number of lines seeds and stover dry weight and tolerant
of water content for 50% KL parameters of cob length and number of grain lines. The
high yielding varieties Sukmaraga tolerant of soil water content for 75 % KL
parameters of cornhusk wothout cob weight, cob length, cob diameter, number of
lines seeds, weight dry seeds, weight of 100 seeds and dry stover dry weight and
tolerant of water content for 50% KL parameters of the number lines of seeds, seeds
dry weight and weight of 100 seeds and stover dry weight. the local varieties
Pulut tolerant of soil water content for 75% KL parameters of cornhusk without
cobweight, cob length, cob diameter and the number of rows and and tolerant
of water content for 50% KL parameters of the number rows of seeds.
Keyword : Water Soil Field Capacity, After Anthesis, Commponent Production
of corn
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