CD Skripsi
Identifikasi Jumlah Kromosom, Pertumbuhan, Dan Produksi Kacang Hijau (Vigna Radiata L) Akibat Perlakuan Mutagen Kolkisin
The production of mungbean is low in Pekanbaru (700 kg/ha), due to the small seed size, less number of fruit, the occurance of trichom on all plant part that causes allergic, and different time for ripening fruit. The aim of this research was to identified the number of chromosome, the growth, and the production of mungbean treated by using colchicine. The mungbean was obtained from the farmer in Kampar district. Six concentration of colchicine were used in this study, i.e 0.00% (K0), 0.02% (K1), 0.04% (K2), 0.06% (K3), 0.08% (K4), and 0.10% (K5). Chromosome observation was prepared using squash method. After colchicine treatments, the seeds were planted until harvest time. Data was analyzed by using ANOVA and continued test by Duncan Multi Range Test (DMRT) at the level of 5%. The result indicated that K3, K4, and K5 treatment could change the number of chromosome of mungbean from 2n=22 to 2n=30-44, 2n=44, and 2n=26-44. While K2 (0.04%) treatment did not change chromosome number. K5 treatment was the best concentration to influence the plant height (37.81 cm), number of primary branch (10.56 branch), number of productive node (7.07 node), plant weight (45.57 g), number of fruit (11.75 fruit), number of seed in each fruit (11.17 seed), and seed weight per plant (8.52 g).
Keywords : colchicine, mungbean (Vigna radiata L.), and squash method
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