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Image of Produksi Dan Pendapatan Usaha Terasi Di Kecamatan Bengkalis Kabupaten Bengkalis Provinsi Riau
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Produksi Dan Pendapatan Usaha Terasi Di Kecamatan Bengkalis Kabupaten Bengkalis Provinsi Riau

PEPSI IRANA / 1504115019 - Персональное имя;

ABSTRACT
This research was held in August 2019 in Bengkalis Subdistrict.
Research objectives is to find out how the productions and incomes of shrimp
paste bussiness in each bussiness unit. The method use is survey method.
Respondents of this research are owners of shrimp paste bussiness they are 5 unit
in total. Based on result of the research that this bussiness used salts and pepaishrimps
as main ingredients. The production process occur in 2 weeks
approximately. There are 2 outputs of this process that first was the ready
consumed shrimp paste and second was half processed shrimp paste. Bussiness
unit with highest production is bussiness unit that own by bussiness owner C that
have 6000kg/year as annual production and IDR51.980.000,-/year as net incomes.
The lowest is bussiness unit that own by bussiness owner C that have 1.200
kg/year as annual production and IDR2.729.000,00,-/year as net incomes. Total
production of shrimp paste in Bengkalis Subdistict was 17.950 kg/year. 7.550 kg
in the form was half processed shrimp paste and 10.400 kg in the form was the
ready consumed shrimp paste.
Keywords: Production, Income, Shrimp Paste, Pepai-Shrimps, Input, 0utput


Доступность
#
Perpustakaan Universitas Riau 04 06. 120 (0033)
04 06. 120 (0033)
Доступно
Detail Information
Название серии
-
Номер вызова
04 06. 120 (0033)
Издатель
Pekanbaru : Universitas Riau – Fakultas Perikanan dan Ilmu Kelautan– Sosial Ekonomi Perikanan., 2020
Сопоставление
xii, 29 hlm.; ill.: 29 cm
Язык
Indonesia
ISBN/ISSN
-
Классификация
04 06. 120 (0033)
Content Type
-
Media Type
-
Carrier Type
-
Редакция
-
Тема(ы)
SOSIAL EKONOMI PERIKANAN
Специфические детали информации
-
Заявление об ответственности
Daus
Other version/related

No other version available

Файл приложения
  • COVER
  • DAFTAR ISI
  • ABSTRAK
  • BAB I PENDAHULUAN
  • BAB II TINJAUAN PUSTAKA
  • BAB III METODE PENELITIAN
  • BAB IV HASIL DAN PEMBAHASAN
  • BAB V KESIMPULAN DAN SARAN
  • DAFTAR PUSTAKA
  • LAMPIRAN
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