Pengaruh Konsentrasi Enzim Papain Berbeda Terhadap Ekstrak Karotenoid Limbah …

ABSTRACT Vanname shrimp are used frequently by people, whether whole vanname shrimp or without the skin and head. Unused skin and head waste have nutritional value so that they can still be reused. This study aims to determine the effect of different papain enzyme concentration on carotenoid extract of vanname shrimp skin and head waste. The research method is an experimental method with …