CD Skripsi
Modifikasi Media Pertumbuhan Bal Dengan Pengayaan Pepton Ikan Patin Dan Empulur Nanas Sebagai Media Halal
Bacterial growth media that are commonly used are still not guaranteed to be halal. This research aims to produce halal enrichment media from patin fish using pineapple pith and obtain the best treatment from using halal enrichment media that has been modified by looking at the growth characteristics of LAB and compared with commercial media. The research treatments were commercial MRS broth (M1) and modified commercial MRS broth using halal ingredients (M2, M3, and M2). The data obtained were statistically analyzed using analysis of variance (ANOVA) and Duncan’s multiple range test (DMRT) at a 5% level. The results of the research showed that halal media obtained M3 with modified halal media MRS broth, sucrose, yeast extracts, bean sprouts extracts and tomato extracts was the chosen treatment. The results of variance analysis showed that the combination of peptone had a significant effect (P
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