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Image of Hidrolisis Kolagen Dari Kulit Ikan Gabus (Channa striata) Dengan Enzim Papain Konsentrasi Berbeda
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Hidrolisis Kolagen Dari Kulit Ikan Gabus (Channa striata) Dengan Enzim Papain Konsentrasi Berbeda

Nurul Afidah / 2004114036 - Nama Orang;

This study aimed to determine the effect of different concentrations of papain enzyme on the characteristics of snakehead fish skin collagen and to identify the optimal concentration of papain enzyme for hydrolysis snakehead fish skin collagen. This research used an experimental method with a non-factorial Completely Randomized Design (CRD), consisting of three treatment levels: papain enzyme concentrations of 7%, 10%, and 13%. The analysis parameters included yield, moisture content, ash content, protein content, and identification of functional groups using Fourier transform infrared (FTIR) spectroscopy. The results showed that collagen extracted from snakehead fish skin (Channa striata) using various concentrations of papain enzyme (7%, 10%, and 13%) produced yields of 27.8%, 29.44%, and 31.41%, respectively. The chemical characteristics of collagen extracted with various enzyme concentrations (7%, 10%, and 13%) showed moisture content of 8.06-12.15%, ash content of 8.33-9.65%, and protein content of 31.55-53.87%, respectively. Identification of functional groups in snakehead fish skin collagen hydrolysis using different concentrations of papain enzyme showed absorption peaks in the amide absorption region, including amide A, amide B, amide I, amide II, and amide III, which are typical of collagen absorption. The optimal papain enzyme concentration was determined to be 13%, which yielded collagen with characteristics of 31.41% yield, 8.06% moisture content, 8.33% ash content, and 53.87% protein content.

Keywords: collagen, extraction, skin , snakehead fish, papain enzyme.


Ketersediaan
#
Perpustakaan Universitas Riau 2004114036
2004114036
Tersedia
Informasi Detail
Judul Seri
-
No. Panggil
2004114036
Penerbit
Pekanbaru : Universitas Riau FAPERIKA Teknologi Hasil Perikanan., 2024
Deskripsi Fisik
-
Bahasa
Indonesia
ISBN/ISSN
-
Klasifikasi
2004114036
Tipe Isi
-
Tipe Media
-
Tipe Pembawa
-
Edisi
-
Subjek
TEKNOLOGI HASIL PERIKANAN
Info Detail Spesifik
-
Pernyataan Tanggungjawab
Jaka
Versi lain/terkait

Tidak tersedia versi lain

Lampiran Berkas
  • COVER
  • DAFTAR ISI
  • ABSTRAK
  • BAB I PENDAHULUAN
  • BAB II TINJAUAN PUSTAKA
  • BAB III METODE PENELITIAN
  • BAB IV HASIL PENELITIAN DAN PEMBAHASAN
  • BAB V KESIMPULAN DAN SARAN
  • DAFTAR PUSTAKA
  • LAMPIRAN
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