CD Skripsi

Pemanfaatan Buah Salak Padang Sidimpuan Dan Buah Nanas Dalam Pembuatan Fruit Leather

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The purpose of this research was to get the best ratio of between padang
sidimpuan salacca puree and pineapple puree in the making of fruit leather. This
research was by using complete randomized design (CRD) which consists of five
treatments and three replications. The treatments in this research is the ratio of
salacca puree and pineapple puree, were SN1 (90:10), SN2 (80:20), SN3 (70:30),
SN4 (60:40), and SN5 (50:50). Parameters observed in this research were moisture
content, ash content, pH level, crude fiber, total sugar content, as well sensory test
colour, flavour, taste, chewiness, and overall assessment hedonically. Data were
statistically analyzed using Analysis of Variance (ANOVA) followed by
Duncan’s New Multiple Range Test (DNMRT) at 5% level. The research showed
that the ratio of salacca puree and pineapple puree significantly affected moisture
content, ash content, pH level, crude fiber content, total sugar content, sensory test
of color, flavour, taste, chewiness, and overall assessment hedonically. The best
treatment of fruit leather from this research is salacca puree and pineapple puree
(70:30) which have moisture of 10.56%, ash of 0.87%, pH level of 4.23, crude
fiber of 3.14%, total sugar of 21.46%, yellow color (score 2.50), salacca and
pineapple flavour (score 2.73), sweet with slightly sour taste (score 2.83), the
chewiness rather chewy (score 2.90), and overall assessment hedonically was
liked by the panelist (score 4.00).
Keywords: Fruit leather, salacca puree and pineapple puree

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

06 03. 120 (0032)

Penerbit

Pekanbaru : Universitas Riau – Fakultas Pertanian – Teknologi Pertanian., 2020

Deskripsi Fisik

ix, 77 hlm.; ill.: 29 cm

Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

06 03. 120 (0032)

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

TEKNOLOGI PERTANIAN

Info Detail Spesifik

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Pernyataan Tanggungjawab

Daus

Versi lain/terkait

Lampiran Berkas

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