CD Skripsi
Evaluasi Fenotipe Mutan Generasi Kelima (M5) Kacanghijau (Vigna Radiata (L.) R. Wilczek) Galur Kampar Hasil Radasi Gamma
Mung bean (Vigna radiata (L) R. Wilckzek) is one of the most beloved grains types by consumers. However, the yield of mung beans in Riau Province has decreased since 2011 due to the reduced cultivating mung beans land. Kampar cultivar has low production and tend to be profitless, so makes mung beans farmers not too interested to cultivate them. Radiation with gamma rays is one of the many ways to improve the plants genetic. This study aimed to evaluate the character of mung bean phenotypes resulting from gamma rays radiations in M5 generation. This study used
13 M5 populations of Kampar cultivar and untrated population as control. Each population was planted in different plots and each plant was planted with 40 cm x
40 cm space between. The observed characters were plant height, length of internodes, number of nodes, number of primary branches, age of flowering, age of mature pods, the colour of mature pods, number of pods, length of pods, seed colour, number of seeds per pod, the weight of 100 seeds, number of seeds per plant and seed weight per plant. Data was analyzed with mean analysis and DMRT using SPSS program version 15.0. The results showed that gamma rays radiation caused several changes in the phenotypic character of M5 Kampar cultivar mung beans. Gamma rays radiation caused the mutant plants to be shorter; the number of nodes, primary branches and pods per plant to be lower; age of mature pods to be longer; the pods to be shorter; the number and weight of seeds per pod decrease and the number and weight of seeds per plant decrease too. The M5 have been uniform in
colour, namely brownish-green, and there have three kinds of pod colours, namely brown, dark brown, and blackish-brown.
Keywords: gamma rays radiation, Kampar cultivar, M5 generation, phenotype,
Vigna radiata.
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