CD Skripsi

Faktor-Faktor Yang Berhubungan Dengan Kebiasaan Berpantang Makanan Pada Ibu Nifas

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If nutrition is inadequate, it will affect infant nutrition fulfillment and the recovery period
during post partum, one of the obstacles to fulfilling these nutrients is the habitude of
taboo from food. This study to determine the factors associated with the habitude of taboo
from food in post partum. The design of this study usesed cross sectional method, with an
accidental sampling technique. A total sample of 46 postpartum who a habitude of taboo
from food during the puerperium in the Polak Pisang health center. This study uses
univariate analysis to determine the frequency distribution and bivariate using the chisquare
test. The result of the statistic show that the research variables related to the
habitude of taboo from food for postpartum were: knowledge (ρ value = 0.002), number of
children (ρ value = 0.020), and ethnicity / culture (ρ value = 0.027). Research variables that
were not related of taboo from food in postpartum mothers were: economic income (ρ
value = 0.413), education level (ρ value = 0.403), and information (ρ value = 0.077). It is
recommended that nurses or health workers should be proactive in providing counseling to
postpartum mothers and families regarding the nutritional needs of postpartum mothers to
support their health and form milk production.
Keywords : Food Taboo, Economy, Education, Ethnicity / Culture, Information,
Knowledge, Number of Children, Postpartum Mothers,
Bibliography : 51 (2007-2018)

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

11 01.119 (0010)

Penerbit

Pekanbaru : Universitas Riau – Keperawatan - Ilmu Keperawatan., 2019

Deskripsi Fisik

xiii, 60 hlm.: ill.: 29 cm

Bahasa

Indonesia

ISBN/ISSN

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Klasifikasi

11 01.119 (0010)

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

ILMU KEPERAWATAN

Info Detail Spesifik

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Pernyataan Tanggungjawab

ELFITRA

Versi lain/terkait

Lampiran Berkas

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