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Image of Perlindungan Hukum Bagi Konsumen Muslim Dalam Mengkonsumsi Makanan Pada Restoran Hotel Yang Belum Memiliki Sertifikat Halal Di Kota Pekanbaru
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CD Skripsi

Perlindungan Hukum Bagi Konsumen Muslim Dalam Mengkonsumsi Makanan Pada Restoran Hotel Yang Belum Memiliki Sertifikat Halal Di Kota Pekanbaru

YUNDA AGUSTI PUTRI / 1409121760 - Nama Orang;

ABSTRACT
In Pekanbaru, the population is predominantly Muslim, namely as many as
1,040,345 or 89.43%. This of course requires certainty regarding the food they
eat, especially the food provided in hotel restaurants in Pekanbaru. The total
Muslim population in Pekanbaru is 1,040,345 or 89.43%. In 2016, there were 30
hotel restaurants that did not have a halal certificate. In 2019 many hotel
restaurants have halal certificates. Based on data obtained from BPJPH
Pekanbaru, only 10 hotel restaurants have halal certification.
The formulation of the problem in this study is 1) how is the legal protection
for Muslim consumers in consuming food at hotel restaurants that do not have a
halal certificate in the city of Pekanbaru?, 2) How is the implementation of the
obligation to register halal certification for hotel restaurant owners in the city of
Pekanbaru?
This type of legal research is juridical sociological, which in this research,
is carried out directly to the field to collect primary data, and uses descriptive
methods. Meanwhile, if viewed from the nature of this research is descriptive.
The results of this study are legal protection for Muslim consumers in
consuming food at hotel restaurants that do not have a halal certificate in the city
of Pekanbaru which is contained in Law Number 8 of 1999 concerning Consumer
Protection, which only stipulates that business actors are prohibited from
producing and / or trading goods and / or services that do not comply with the
provisions of producing in a halal manner, as stated in the statement "halal"
which is included in the label. However, Law Number 8 of 1999 concerning
Consumer Protection does not explain the sanctions received by business actors
who do not have a halal certificate. Likewise with Law Number 33 of 2014
concerning Guarantee of Halal Products. The law is to regulate the realization of
halal certificates related to halal assurance of food products which are
strengthened by government regulations, the Ministry of Religion and the Halal
Product Guarantee Agency (BPJPH) with the aim of creating safety and comfort
of food products, especially for Muslim consumers. However, the Law also does
not explain the sanctions that are accepted for business actors who do not have a
halal certificate. Implementation of the obligation to register a halal certificate
for hotel restaurant owners in Pekanbaru city by means of BPJPH appealing to
every producer or hotel restaurant owner to take care of ownership of a halal
certificate. However, the problem is that the audit problem requires time and
intense cooperation on the part of BPJPH to inspect and identify hotel restaurants
that do not have a halal certificate.
Keywords: Legal Protection, Muslim Consumers, Halal Certificate.


Ketersediaan
#
Perpustakaan Universitas Riau 09 04. 121 (0104)
09 04. 121 (0104)
Tersedia
Informasi Detail
Judul Seri
-
No. Panggil
09 04. 121 (0104)
Penerbit
Pekanbaru : Universitas Riau – Fakultas HUKUM – HUKUM PIDANA., 2021
Deskripsi Fisik
xii, 29 hlm.; ill.: 29 cm
Bahasa
Indonesia
ISBN/ISSN
-
Klasifikasi
09 04. 121 (0104)
Tipe Isi
-
Tipe Media
-
Tipe Pembawa
-
Edisi
-
Subjek
HUKUM PIDANA
Info Detail Spesifik
-
Pernyataan Tanggungjawab
Daus
Versi lain/terkait

Tidak tersedia versi lain

Lampiran Berkas
  • COVER
  • DAFTAR ISI
  • ABSTRAK
  • BAB I PENDAHULUAN
  • BAB II TINJAUAN PUSTAKA
  • BAB III GAMBARAN UMUM LOKASI PENELITIAN
  • BAB IV HASIL PENELITIAN DAN PEMBAHASAN
  • BAB V PENUTUP
  • DAFTAR PUSTAKA
  • LAMPIRAN
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