This research was carried out from January to February 2023, Teluk Batil Village, Sungai Apit District, Siak Regency, Riau Province. The aim of this research is to determine the diversity of businesses and income contribution from a variety of fishing businesses before, during and also after post-Covid-19. The method used in this research is a quantitative survey method. The selection of respon…
Ice cream is a semi solid food made from milk which is very popular with the public. This study aimed to obtain the best concentration of xanthan gum as a stabilizer in the making of mangosteen skin ice cream. The study used a non factorial completely randomized design (CRD) with six treatments and three replications. The treatments in this study were the addition of xanthan gum concentrations …
This research aimed to determine the effect of the type of raw material used for parang-parang fish on the quality of sago crackers and to obtain the best treatment for the type of raw material used for parang-parang fish. This research was carried out in March 2024 at the Fisheries Products Technology Laboratory and Fisheries Products Chemistry Laboratory, Faculty of Fisheries and Marine Affai…
Kampar River has been widely used by people living in the area for agricultural purposes, fisheries, transportation and settlement by residents. This research was conducted in September-October 2022 in Rantau Baru Village, Pelalawan Regency. Research objectives; Analyze the potential of aquatic resources that have suitability for the development of fishing tourism in Rantau Baru Village; Analyz…
In the Tapah fish farming business in the Buluh China Village requires motivation to increase the production of fish farming both intrinsic and extrinsic. This study aims to determine the existing conditions of Tapah fish farming business, analyze the intrinsic motivation of Tapah fish farmers and analyze the extrinsic motivation of Tapah fish farmers in Buluh China Village. This study was cond…
This study aims to describe the implementation of the maawuo ritual activities carried out at Bakuok Lake, Aur Sati Village, Tambang District, Kampar Regency. Maawuo is a tradition of catching fish together using nets which is carried out once a year by the community. The method used is a survey method with a qualitative approach. Data collection was carried out through interviews, observations…
Salted fish processing businesses in Sering Village experience problems, namely the absence of guaranteed availability of raw materials because lumajang fish are only found in certain months and salted fish processing businesses that are highly dependent on natural factors in the form of sunlight. Using a quantitative approach, data was collected through in-person interviews with locals who ope…
Freshwater crayfish is a luxury shrimp commodity for consumption compared to other shrimp. One of the keys to the success of the dry transportation system lies in the use of anesthesia to maintain the physiological and morphological conditions of the freshwater crayfish during the transportation process. Red guava leaves are a natural ingredient known to contain essential oils consisting of…
The production of fresh and processed malong fish in Indonesia is quite high. This production process produced more than 2 tons of waste every day. There has not been much economic utilization of the waste. The purpose of the study was to determine the optimum time during the fish oil extraction process with the wet rendering method on the characteristics of malong fish oil. The method used is …
The research was conducted on July 31-August 12, 2023, located in Bagan Hulu Village, Bangko Sub District, Rokan Hilir Regency, Riau Province. This study aims to analyze the effect of operational costs on fishermen's business income before and after the increase in fuel oil, and to analyze the statistical differences in fishermen's income in Bagan Hulu Village, Bangko Sub District, Rokan Hilir …
This research was carried out in December 2023 at Tangor Market, Mentangor Village, Kulim District, Pekanbaru City, Riau Province with the aim of; 1) Analyze people's preferences for marine fish; 2) Analyzing marine fish; 3) Analyze the relationship between people's preferences for sea fish at Tangor Market. The method used in the research is a survey method using a quantitative approach and th…
Lake Maninjau has been developed for aquaculture with the Floating Net Cage (KJA) system. In 2020 the number of KJA decreased by 0,03%, but in 2021 the number of KJA increased by 9,5%, this shows that the tilapia KJA business is still maintained by the cultivator community. This situation makes the author want to know the amount of invesment, income, and business. This situation makes the autho…
In the trash fish meal processing business, there are fish catch constraints that are decreasing every year, so it is necessary to conduct a business feasibility analysis This study aims to analyze the total investment, the amount of revenue and profit as well as to analyze the feasibility of trash fish meal processing business in Halang Muka Island Village, Kubu Babussalam Subdistrict, Rokan H…
Bread is a flour-based product that is very popular among people, not only as a snack but has become a breakfast menu for some people. One of the breads that is very popular among people is sweet bread. Sweet bread is bread that has a more pronounced sweet taste, is usually prepared with the addition of sugar and has interesting and varied shapes. This research aims to determine the effect of C…
Common geloina (Polymesoda erosa) is a fishery product that can be used as an alternative source of animal protein by utilizing it for protein hydrolysate. Protein breakdown in the protein hydrolysate of lokan shellfish can be done using protease enzymes, one of which is papain enzyme. This study aims to determine the best concentration of papain enzyme in protein breakdown and analyze the effe…
Sausage is a food that has a savory taste, a chewy and dense texture, and an elongated round shape made from meat, fat, binder, filler, water, salt, and spices made by steaming. This study aims to determine the effect of pumpkin binder as a substitute for tapioca flour on the quality of catfish sausage during cold storage. This research used an experimental method with a non-factorial randomize…
Mangrove (Senoratia alba) is one of the plants that has enormous potential and has halophilic properties or the ability to live in salt-containing areas by making special adaptations molecularly, physiologically, anatomically and morphologically. This study aims to determine MBC and MIC by dilution method, determine the activity of the inhibition zone of S. alba leaf salt, the highest concentra…
Cendol is a popular drink in Indonesia, made with the raw materials of rice flour, tapioca, and the addition of natural coloring extracts from suji or pandan leaves. This study aims to determine the quality characteristics of cendol with the addition of snakehead fish meat and determine the best concentration of snakehead fish meat on the quality characteristics of cendol. This research is expe…
Mangroves are plants that live in coastal areas that have high salinity values that cause mangroves to have halophilic properties or the ability to live in saline areas that have bioactive content in order to be used as antibacterials. Escherichia coli and Bacillus cereus bacteria are Gram Negative and Gram Positive bacteria that can cause spoilage in food, especially fishery products so that …
Biang fish (Ilisha elongata) is a marine fish that has fine spines in its meat and has a high protein content which is commonly found in the waters of the Kepulauan Meranti Regency. One way of utilizing it is by processing pempek. pempek is a traditional food typical of the city of Palembang, South Sumatra Province which is made from a mixture of ground fish meat with tapioca flour, salt, and w…