Studi Komposisi Proksimat Dan Asam Lemak Daging Siput Gonggong Pasir (Strombu…

This study aims to compare the chemical composition (proximate) and fatty acid profile of the gonggong sand snail (Strombus turturella) and sludge gongong (Strombus canarium) meat. The research method was carried out experimentally using a comparative study of sand bark snail meat and gonggong mud snail data analysis carried out three times using T-test analysis and fatty acid profile data to a…