Image of Penambahan Enzim Bromelin Pada Pakan Pasta Dengan Dosis Dan Umur Berbeda Terhadap Pertumbuhan Dan Kelulushidupan Larva Ikan Jelawat (Leptobarbus Hoevenii)
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Penambahan Enzim Bromelin Pada Pakan Pasta Dengan Dosis Dan Umur Berbeda Terhadap Pertumbuhan Dan Kelulushidupan Larva Ikan Jelawat (Leptobarbus Hoevenii)

Hoven’s carp (Leptobarbus hoevenii) is an economically valuable native Indonesian species favored by consumers. Its increasing demand highlights its potential as a leading aquaculture commodity. However, growth during the larvae stage is relative slow due to the underdevelopment of digestive organs. One alternative to improve nutrient absorption from feed is the addition of bromelain enzyme in paste feed. The research analyzed the effect of adding bromelain enzyme in paste feed at different enzyme dosages and larvae ages on the growth and survival of hoven’s carp larvae. The method used was a Completely Randomized Design (CRD) factorial, bromelain enzyme dosage with four treatment levels (0, 20, 30, 40 g/kg) and larvae age with two treatment levels (7 and 10 days), with three replications. Hoven’s carp larvae were reared for 40 days in containers filled with 10 L of water at a stocking density of 5 individuals/L. The results show that varying bromelain enzyme dosage and larvae ages had significant effect (P

Ketersediaan
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Perpustakaan Universitas Riau 2004114156
2004114156
Tersedia
Informasi Detail
Judul Seri
-
No. Panggil
2004114156
Penerbit
Pekanbaru : Universitas Riau - Fakultas Perikanan Dan Ilmu Kelautan - Budi Daya Perairan.,
Deskripsi Fisik
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Bahasa
Indonesia
ISBN/ISSN
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Klasifikasi
2004114156
Tipe Isi
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Tipe Media
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Tipe Pembawa
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Edisi
-
Subjek
BUDI DAYA PERAIRAN
Info Detail Spesifik
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Pernyataan Tanggungjawab
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