Sifat Kimia Dan Sensori Selai Daging Buah Kelapa Muda Dan Buah Nanas

Jam is a processed food produced by cooking crushed fruit mixed with sugar or without adding water which has a soft and creamy texture. Jam requires fiber and pectin components in its manufacture, and young coconut meat contains fiber. Coconut fruit has several weaknesses, including in terms of color, which can be overcome by using pineapple to improve the jam. The added pineapple fruit also ha…