Pemanfaatan Kacang Merah Dan Ubi Jalar Putih Dalam Pembuatan Bolu Kukus

ABSTRACT Steamed cake is one of the popular foods. It has a good taste, a soft texture, a sweet taste and a variety of shapes. Related to this, the steamed cake in this study was made from red bean flour and white sweet potato flour. The purpose of this research was to get the best formulation of red bean flour and white sweet potato flour to the quality of the resulting steamed cake. This stu…