Analisis Permasalahan Industri Kreatif Berbasis Kuliner Seafood Di Kota Pekan…

The purpose of this study was to find out the problems discussed in the seafood culinary industry in Pekanbaru City and how the problem in obtaining seafood raw materials in Pekanbaru City was through suppliers, fishermen or raw materials from their own production. The research population is culinary entrepreneurs distributed in the City of Pekanbaru. Sampling is determined by 7 seafood entrepr…