Optimasi Pembuatan Karbon Aktif Dari Fluff Teh (Camellia Sinensis) Menggunaka…

Tea fluff is one of the residual waste from tea factory processing in the form of solid and incomplete tea leaves and twigs resulting from the sorting of green tea making. Tea fluff itself has various kinds of amino acids, proteins, cellulose, micro elements, tannins and polyphenols which can be used as adsorbents. This research aims to analyze the optimum conditions for making active carbon fr…