Kajian Penerimaan Konsumen Terhadap Ikan Salai Selais (Cryptoperus Bicirchis)…

The research was conducted in August 2012 in the Laboratory of Fisheries Technology, a theLaboratory of Food Chemistry, of Integrated Laboratory Fisheries and Marine Sciences University of Riau. The research objective was to examine consumer acceptance studies on the smoked fish Selais(Cryptoperus bicirchis) liquid smoke results from the pyrolysis of wood distillation laban (Vitex pinnata). Fis…

Kajian penerimaan konsumer terhadap ikan asap selais (cryptoperus bicirchis) …

Edisi

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ISBN/ISSN

01264265

Deskripsi Fisik

Berkala Perikanan Terubuk, vol.41 No.1 hlm 10-24

Judul Seri

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No. Panggil

1300602