Pemanfaatan Sari Kulit Buah Naga Merah Sebagai Antioksidan Pada Edible Film P…

ABSTRACT The purpose of this study was to obtain the best concentration of dragon fruit peel extract in making edible film of sago starch as lempok durian packaging. This study was carried out experimentally using a completely randomized design consisting of four treatments, each treatment consisting of four replications in order to obtain sixteen experimental units. The treatments in this…