Utilization of vanname shrimp produces waste of shrimp carapace which is not utilized. Vanname shrimp carapace contains carotenoids in the form of astaxanthin. Astaxanthin is a fatsoluble carotenoid that can be extracted using palm oil. This study aims to determine the astaxanthin content of vanname shrimp carapace (Litopenaeus Vanname) extraction using palm oil. The method used was experim…