Analisis Nilai Tambah Dan Pemasaran Ikan Juaro Asap (Pangasius Polyuranodon) …

ABSTRACT Smoked fish is one of the processed fish by smoking which aims to preserve fish, reduce water content in fish and add flavor to fish meat which is done in a traditional way so that it has a distinctive taste compared to other preparations. The purpose of the first study was to determine the added value of fresh Juaro Fish into smoked Juaro Fish by using the Hayami value added analysis…