Kapasitas Antioksidan Dan Uji Aktivitas Antibakteri Asam Lemak Dari Mata Ikan…

Tuna fish eye is a byproduct of the tuna processing industry with low economic value but has the potential and is used as bioactive compounds, one of which is fatty acids. Fatty acids are organic acids as triglyceride esters with saturated or unsaturated carbon chains with an even number of carbon atoms. Tuna fish eye fatty acids are produced from the extraction and hydrolysis of tuna fish …