Pusat Pelatihan Kerajinan Tangan Dan Kuliner Di Kampar Dengan Pendekatan Arsi…

The Design of Craft and Culinary Creation Training Center is intended fulfillmentof self-development activities. This design aims to accommodate and promote handicrafts and culinary typical of the region as a whole and become more independent. Various handicrafts can be promoted outside the area to be known and down. This design uses the approach of Organic Architecture. Approaches are applied …