Ekstraksi Senyawa Fenolik Pada Rumput Laut Coklat (Sargassum Sp.) Dengan Peng…

This research aims to get the best solvent ratio in extracting phenolic compounds that potentially as an antioxidant and see the capacity of potent antioxidant phenolic compounds. The method used was experiment with Completely Random Design (CRD) which consist of 3 levels P1 (1: 3), P2 (1: 6), P3 (1: 9). This study consists of 3 stages of sample preparation, extraction and testing of antioxidan…