Celery (Apium graveolens L Sylvester) is an herb that has the potential as an alternative traditional medicine for anti-hyperuricemia because it contains flavonoids, 3-n butylphthalide and vitamin C which can inhibit the action of the Xanthine Oxidase enzyme which acts as catabolism of purines into uric acid. Uric acid is the end product of purine metabolism, at normal levels of uric acid acts …