Analisis Biaya Dan Penerimaan Industri Kecil Makanan Pangan Rempeyek Di Kota …

The purpose of this study was to determine the cost, revenue and break-even point of the small-scale food industry in Pekanbaru. The basic method of research used is descriptive method. Location determination was done randomly (purposive), namely Pekanbaru . Taking respondents is done by census technique and obtained by respondents obtained 8 people. The data used are primary and secondary dat…