Lama Pengeringan Terhadap Aktivitas Antioksidan Dan Karakteristik Mutu The He…

ABSTRACT Herbal tea is a beverage made from the processing of flowers, bark, seeds, leaves, fruits, and roots of various plants that have benefits for the body. This study aims to determine the drying time of selected pedada fruit herbal tea on the quality characteristics and antioxidant activity of the herbal tea. The study was conducted experimentally using a completely randomised design…