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Ditemukan 105670 dari pencarian Anda melalui kata kunci:
Hal. Awal Sebelumnya 1 2 3 4 5 Berikutnya Hal. Akhir
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Digitalisasi Solusi Peningkatan Produktivitas pemilik Umkm Di Pekanbaru
Komentar Bagikan
FERY WONGSO / 2110347545

SUMMARY This study aims to analyze the influence of SME owners’ behavior and digitalized adaptation on the performance and productivity of frozen food SMEs in Pekanbaru City. SMEs were selected due to their strategic role in the national economy, yet they continue to face significant challenges in the digitalized process. The research adopts the Resource-Based View (RBV) and Knowledge-…

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2110347545
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Model implementasi sertifikasi ispo (Indonesian Sustainable Palm Oil) Perkebu…
Komentar Bagikan
Eko Jaya Siallagan / 2110346727

Background and Objectives: One of the efforts made by the Indonesian government to ensure the sustainability of palm oil industry development is creating plantation sustainability standards. This effort aims to address negative allegations by providing Indonesian Sustainable Palm Oil (ISPO) certificates to palm oil businesses/actors in Indonesia. The challenges of Indonesia's palm oil industry …

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Model Keberlanjutan Pengelolaan Industri Rumah Tangga Pada Pengrajin Gula Ar…
Komentar Bagikan
ALBAFERY / 1910347153

RINGKASAN tangga sangat penting, karena menciptakan lapangan kerja, meningkatkan ekonomi lokal, dan menjaga kelestarian lingkungan melalui pengelolaan sumber daya yang bijak dan limbah yang bertanggung jawab. Industri ini berperan sebagai penggerak ekonomi masyarakat, memanfaatkan potensi lokal, dan mendorong kesejahteraan secara berkelanjutan tanpa mengorbankan lingkungan. Industri gula …

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1910347153
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Studi Komparatif Usaha Budidaya Pembesaran Ikan Jelawat (Leptobarbus Hoeveni)…
Komentar Bagikan
LENDIANA NADEAK / 2004112449

This research was conducted in Ranah Village, Kampar Regency, Riau Province on 22-27 April 2024 with the aim of analysing the comparison of the use of production facilities and cost structure, income and business feasibility of jelawat and tapah fish enlargement farming. The research method used in this research is the survey method, which is direct observation of objects in the field and colle…

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Analisis Produksi Udang Vaname (Litopenaeus Vannamei) Dalam Tambak Di Kecamat…
Komentar Bagikan
TAUFIQ NURROHIM / 2004112477

Bantan District is a vaname shrimp producing area in Bengkalis Regency with a production of 81,368 kg/year. Based on these conditions, this study was conducted in 2024 with the aim of analyzing the influencing factors and the level of efficiency of the use of factors that influence the production of vaname shrimp. The method used in this study was a survey method with 40 shrimp farmers as respo…

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2004112477
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Analisis Usaha Kja Ikan Jelawat (Leptobarbus Hoevenii) Dikelola Bumdes Purnam…
Komentar Bagikan
BETRI DEA ASTARI / 2004125256

The success of Jelawat (Leptobarbus hoevenii) fish farming is determined by production inputs. One of these production inputs is the availability of seeds for floating net cage cultivation. Maintenance of Jelawat fish in this KJA is given feed twice a day to produce large and healthy Jelawat fish. The harvest of Jelawat fish is directly sold to tauke or collectors. This study analyzes the inves…

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Studi Kerapatan Dan Kandungan Protein Pada Tumbuhan Riparian Kelakai (Stenoch…
Komentar Bagikan
Azimatul Nur Azizah / 2004114095

This research aims to determine the density and protein content of riparian Kelakai plants in the Lubuk Siam Lake, Siak Hulu District, Riau Province. This research was carried out in September-October 2024, located in Lubuk Siam Lake, Siak Hulu District. This research uses a survey method, by calculating density using quadrat plots. Meanwhile, protein levels were calculated using the AOAC metho…

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Hematologi Ikan Mas (Cyprinus Carpio) Yang Diberi Imunostimulan Ramah Lingkun…
Komentar Bagikan
Nadila Yusmi Putri / 1904110951

Guava leaves is a herbal plant that can be used to improve the immune system of goldfish (Cyprinus carpio). However, that leaf contain antinutrient substances that may alter the health condition of fish. The aim of this research was to obtain the optimal dose of guava leaf powder that was effective to improve the immune system without affecting the goldfish's condition in terms of hematological…

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Studi Analisis Kelayakan Usaha Perikanan Tangkap Bagan Perahu Di Pelabuhan P…
Komentar Bagikan
YOHANA EVALYN SIMATUPANG / 1804112768

This study aims to analyze the feasibility of the bagan boat fishing business operating in the Sibolga Nusantara Fisheries Port (PPN), both from financial and non-financial aspects. The fishing business, especially the bagan boat fishing gear, is one of the important sectors in supporting the economy of coastal communities in the city of Sibolga. The method used in this study is the survey and …

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Pengaruh Ukuran Dan Konstruksi Mata Pancing Terhadap Hasil Tangkapan Pancing …
Komentar Bagikan
Malinando / 1804112757

Fishing hooks have different shapes and sizes so that fish will be hooked on the hook. Different hook constructions affect the response of fish that want to prey on the bait attached to the hook. This study aims to determine the effect of different hook sizes (numbers 6, 7, 13, 14, and 15) as well as branched and unbranched handline constructions on the catch of handline fishing gear to determi…

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Karakteristik Fisiko-Kimia Dan Sensoris Es Krim Sari Kedelai Dengan Penambaha…
Komentar Bagikan
Putri Aisah / 2104113619

This study aims to determine the effect of the addition of Eucheuma cottonii carrageenan on the physicochemical and sensory characteristics of soy ice cream. The aim is to determine the best concentration of seaweed carrageenan addition. This study uses an experimental method, specifically by conducting an experiment to make ice cream with the addition of Eucheuma cottonii carrageenan as a stab…

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Pengaruh Ekstrak Bagian Tanaman Bakau Minyak (Rhizophora Apiculata) Berbeda T…
Komentar Bagikan
Rahma Syahza / 2104110533

This study aims to investigate the bioactive compound content and anti-inflammatory activity of different parts of the mangrove plant, including the leaves, fruits, and bark.Themethod used in this study was an experiment with a completely randomized non-factorial design with three levels of treatment, namely differences in parts of mangrove plants consisting of leaves, fruits, and bark. Based o…

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2104110533
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Karakteristik Biodegradasi Dan Daya Hambatantibakteri Edible Film Dari Karage…
Komentar Bagikan
Nurul Huda/ 2104111511

Eucheuma cottonii acts as a source of hydrocolloids containing carrageenan, which fungtions in the production of biodegradable films and inhibits bacterial growth. The purpose of this study was to determine the differences in the concentration of E. cottoniicarrageenanin ediblefilmsthat can biodegradability and inhibitbacterial growth, as well as to obtain the optimal concentration. The tested …

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2104111511
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Implementasi Convolutional Neural Network Untuk Deteksi Citra Visual Ai-Gener…
Komentar Bagikan
IVANDER LUKAS PRATAMA / 2203113896

ABSTRAK Pesatnya kemajuan teknologi AI-Generated seperti DALL-E dan Nano Banana dalam menghasilkan citra realistis menimbulkan ancaman serius terkait penyebaran misinformasi visual di media sosial. Hal ini menciptakan urgensi untuk membedakan konten Foto Alami dan sintetis secara otomatis. Penelitian ini bertujuan mengembangkan sistem deteksi citra AI-generated yang andal menggunakan arsitektu…

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2203113896
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Penerimaan Konsumen Terhadap Kerupuk Dengan Penambahan Tepung Ikan Lele Dumbo…
Komentar Bagikan
Hamid Anfhal / 1804113173

This research aimed to determine the effect of varying concentrations of dumbo catfish flour in crackers on consumer acceptance and determine the concentration of dumbo catfish flour thatgives the best results in terms of consumer satisfaction. The research method used is experimental, the experimental design to be used is a non-factorial Completely Randomized Design (CRD), which consists of th…

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Pengaruh Penambahan Asap Cair Terhadap Mutu Sosis Fermentasi Ikan Patin (Pang…
Komentar Bagikan
CARMELLA YOSFIRA / 2104112410

into high-value processed products. One of its diversification products is fermented sausage, which offers advantages in terms of flavor, shelf life, and nutritional content. However, this product still faces limitations such as a strong undesirable odor and relatively short shelf life. A potential solution is the application of liquid smoke, which contains phenolic compounds, carbonyls, and or…

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Ekstraksi Dan Karakterisasi Ekstrak Kasar Enzim Pepsin Dari Lambung Ikan Lele…
Komentar Bagikan
ERLANDO FATIRANES / 2104112924

Fish stomach is a by-product of the fishing industry that has the potential to be developed as a source of pepsin enzyme, for example from catfish stomach. The objectiveof thisstudy wasto determinethecharacterization of crudepepsin enzyme from catfish stomach. The pepsin extraction process began with separating the stomach wall fluid from the fish by adding Tris-HCl buffer at pH 7.5, followed b…

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2104112924
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Potensi Bakteri Asam Laktat Dari Fermentasi Naniura Ikan Nila (Oreochromis Ni…
Komentar Bagikan
BAGASPATI L SADEWA / 2104135948

Tilapia is a freshwater fish that is widely cultivated in Indonesia, especially in the city of Pekanbaru, and can be processed into economically valuable products such as naniura fermented products. The naniura fermentation process produces Lactic Acid Bacteria (LAB), which has the potential to produce secondary metabolites, namely exopolysaccharides (EPS). This study aimed to 1) To determine t…

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2104135948
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Jenis Dan Kelimpahan Sampah Laut (Marine Debris) Di Pantai Trikora Desa Malan…
Komentar Bagikan
DIKIN RAHMADIN / 2004135433

This study aims to identify the types and abundance of marine debris and examine differences in the quantity and diversity of debris across three observation stations at Trikora Beach, Malang Rapat Village. The research was conducted from July to August 2024. Sampling was carried out using a 50 × 100 meter transect technique, divided into five line transects measuring 50 × 20 meters, each con…

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2004135433
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Unduh MARCSitasi
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Asosiasi Tumbuhan Air Dengan Ikan Di Danau Bokuok Desa Aursati Kecamatan Tamb…
Komentar Bagikan
RIZKY FAUZI AFAEL / 2004112284

Lake Bokuok is an oxbow lake located in Aursati Village, Tambang District, Kampar Regency, Riau Province. This lake has undergone changes due to human activities that have affected the existence of aquatic organisms, including aquatic plants and fish. This study aims to determine the relationship between aquatic plants and fish inLake Bokuok. Data collection was carried out inFebrua…

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2004112284
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Hal. Awal Sebelumnya 1 2 3 4 5 Berikutnya Hal. Akhir
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