CD Skripsi
Respon Stek Daun Mangga Arumanis (Mangifera Indica L. Var. Arum Manis) Pada Perlakuan Sari Buah Tomat Dan Air Kelapa
ABSTRACT
Mango (Mangifera indica L. var. arum manis) is a versatile plant that has
economic value because it produces fruit with high nutritional content. The study
aimed to determine the response of mango leaf cuttings (Mangifera indica L. var.
arum manis) to the treatment of various concentrations of tomato juice and
coconut water. The experimental design used was RAK with 8 treatment levels
and 5 replications. The initial stages were the preparation of research land,
preparation of planting media, taking of cuttings, preparation of natural growth
regulators and immersion of cuttings, then planting. Observation variables
included, the percentage of live cuttings, the percentage of damaged leaves, the
percentage of leaf damage and the percentage of roots formed. Treatment of
tomato juice and coconut water can increase the percentage of live cuttings with
the highest percentage of live cuttings (40%) in the 50% coconut water treatment.
Treatment of tomato juice and coconut water was able to reduce the percentage of
damaged leaf cuttings with the lowest percentage of damaged leaf cuttings (60%)
in 50% coconut water treatment. Treatment of tomato juice and coconut water has
not been able to stimulate root formation from leaf cuttings of mango arumanis
(Mangifera indica L. var. arum manis).
Keywords: Coconut Water, Growth Regulator, Leaf Cuttings, Mango, Tomato.
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