CD Skripsi
Pengaruh Earning Per Share & Debt To Equity Ratio Terhadap Nilai Perusahaan Dengan Ukuran Perusahaan Sebagai Variabel Moderasi (Studi Pada Perusahaan Subsektor Food & Beverages Yang Terdaftar Di Bei Tahun 2017-2021)
The food & beverages company is one of the companies competing to maintain the sustainability of its company amid increasingly fierce competition between companies, this requires the company to always try to be seen as a company that is worth investing in for investors, one of which is by increasing the company's value. This study aims to examine the effect of Earning Per Share & Debt to Equity Ratio on Firm Value with Company Size as a Moderating Variable (Study on Food & Beverages Subsector Companies Listed on Bei in 2017-2021). The population in this study are food & beverages subsector companies listed on the Indonesia Stock Exchange from 2017 to 2021 with a total of 72 companies, while the research sample amounted to 32 companies using purposive sampling technique with 5 years of observation. This study uses Structural Equation Modeling-Partial Least Square (SEM-PLS) in analyzing data. The results showed that Earning Per Share (EPS) has a positive and significant effect on firm value. Debt to Equity Ratio (DER) has a positive and significant effect on firm value. Company size is unable to moderate the positive relationship between Earning Per Share (EPS) and firm value. Company size is unable to moderate the positive relationship between Debt to Equity Ratio (DER) and firm value.
Keywords: Earning Per Share (EPS), Debt to Equity Ratio (DER), Firm Value, Firm Size.
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