CD Tugas Akhir
Pengaruh Penambahan Serbuk Gaharu Pada Pembuatan Biobriket Dari Baglog Bekas Pembiakan Jamur Tiram
ABSTRACT
Oyster mushroom baglog waste that is not utilized properly will cause problems such as environmental pollution and can also be a source of pollution for cultivated oyster mushrooms. Making biobriquettes from mushroom baglog waste is an alternative for managing oyster mushroom baglog waste. However, the briquettes produced must also be of good quality based on SNI 01-6235-2000. Therefore, this study aims to study the process of making briquettes using mushroom baglog waste, determine the effect of adding agarwood used in making mushroom baglog waste briquettes on the characteristics of the briquettes and compare the characteristics of the obtained mushroom baglog waste briquettes with the briquette quality standards according to SNI 01-6235-2000. The research method was carried out by crushing the baglog waste and drying it in a tray for 4 days and sifting it using a 40 mesh sieve and retaining it in a sieve that was retained at 80 mesh, then cooked until the mushroom baglog waste became charcoal evenly and mixed with agarwood powder with variations of 5, 10, and 15 grams and the adhesive used came from starch that had been cooked, molded and dried at outdoor temperatures for 4 days. Test parameters include water content, ash content, volatile matter and combustion rate. The best results from the overall test were found in the biobriquette sample with the addition of 15 g of agarwood with water content of 5.0%, ash content of 7.8% and volatile matter of 8.4% with a combustion rate of 0.00543 gr/s. All of these parameters have met the compost quality standards based on 01-6235-2000. From this study, it is known that baglog waste has the potential to become briquettes as an alternative to managing mushroom baglog waste.
Keyword: biobriquettes, agarwood, oyster mushrooms, baglog waste, chorcoal formation.
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