Abstrack Nugget is one of the processed meat product made from ground meat that is generally formed into rectangular pieces and coated with breadcrumbs. Lomek fish nuggets with nypa fruit flour replacement is one of the diversification of fishery products that use nypa fruit flour as binding agent. This study aims to determine the level of consumer acceptance of lomek fish nuggets with nypa fr…
ABSTRACT This study aimed to determine the proximate content of biang fish balls. The material used in this study was biang fish which was purchased directly from fishermen in Selatpanjang, Kepulauan Meranti. The design of this study used a randomized trial pattern complete with three tests. The parameters tested are moisture content, ash, fat, proterin, carbohydrates and quality test. The mai…
Abstract Brown seaweed can be a functional food, the addition of brown seaweed flour to wet noodles is expected to add nutrition to these wet noodles. The aim of the research was to study the effect of fortification of brown seaweed flour on the quality characteristics of wet noodles, to determine the best concentration of brown seaweed flour on the quality characteristics of wet noodles, to d…
Abstract Mackerel can be processed into commercial products, to protect chips from damage to the quality of mackerel chips, it is necessary to protect chips using HDPE (K1) and aluminum foil (K2) packaging. The method used was the experimental method with a non-factorial randomized block design with the treatment of HDPE (K1) and aluminum foil (K2) packaging types with storage duration groups …
ABSTRACT Streptococcus agalactia is a bacterium that causes streptococcosis which attacks tilapia.This research was conducted in March - June 2022 at the Laboratory of Parasites and Fish Diseases, Faculty of Fisheries and Marine, University of Riau. This study aims to understand the best dose of Kaempferia galanga and Curcuma zanthorrhiza fermented which are added to the feed to increase the Or…
ABSTRACT Herbs Fermented consist of Kaempferia galanga L, Curcuma xanthorrhiza Roxb, and Curcuma domestica Val are environmentally friendly disease prevention alternatives that can be added to feed, because they have several advantages, such as increasing appetite, digestion, growth, resistance to disease, and reduce stress levels in fish. This research was carried out in August-December 2021 …
ABSTRACT This research was conducted from May to June 2022 for 40 days, at Fish Hatchery and Breeding Laboratory, Faculty of Fisheries and Marine, Riau University, Pekanbaru.The aim of this research is to know the differences in the timing of natural feed changes on the growth and survival of Siam catfish larvae (Pangasianodon hypophthalmus). The method used in this study was an experimental m…
Abstract This study aims to identify the consumption patterns of fishing households in Panipahan Darat Village and identify what factors influence the consumption patterns of fishing households in Panipahan Darat Village. This study was conducted in May 2022 in Panipahan Darat Village, Pasir Limau Kapas Sub-District, Rokan Hilir Regency. This study used a survey method, while the determination…
Abstract This research was conducted in September 2022 at Lake Maninjau Nagari Tanjung Sani, West Sumatra Province. This study aims to analyze the exchange rate of fish farmers and analyze the factors that influence the exchange rate of fish farmers in Lake Maninjau Nagari Tanjung Sani, West Sumatra Province. The research method used is a survey method. The types and sources of data needed in …
ABSTRACT This study was aimed to calculate the income of the smoked fish processing business and the short- and long-term financial feasibility of the smoked fish processing business at Sipujuk Farm. This research was conducted at Sipujuk Farm, Padang City, West Sumatra Province. The method used is a case study with direct observation of objects in the field and collecting data through intervi…
Abstract This study aimed to described the process of financing small-scale fishing businesses and analyze the financing allowance obtained by small-scale fishermen in Tanah Merah Village, Tanah Merah District, Indragiri Hilir Regency, Riau Province. This research was conducted in February 2022 in Tanah Merah Village, Tanah Merah District, Indragiri Hilir Regency, Riau Province. The method use…
ABSTRACT This study aimed to determine the effect of asian piegeonwings extract on the manufacture of catfish sausage and to determine the best concentration on consumer acceptance. The research method used was a non-factorial Completely Randomized Design (CRD) with 4 treatment levels, namely, R0 (control), R1 (3% extract of asian piegeonwings), R2 (4% extract of asian piegeonwings) and R3…
ABSTRACT Waste or by-product of catfish (Clarias gariepinus) which is rarely used is stomach. The contents of catfish stomach is extracted with dry rendering method will produce crude fish oil. Fish oil obtained as a by-product of smoked fish processing often contains a lot of impurities, so a purification process is needed using bentonite adsorbents and activated charcoal. This study aims to …
Abstract This study aims to determine the best time of maceration on the yield value and determine the phytochemical content of sea lettuce. The method used in this study was an experimental method, namely testing the phytochemical content of sea lettuce extracted ethanol with different maceration times. The design used was a non-factorial Completely Randomized Design (CRD) with 3 treatments a…
Abstract Kijing are clams that live in fresh water, and have two parts, namely the meat which is widely used in the form of food, while the shell is still underutilized. The kijing shells of the mussel contains calcium and phosphate which may be hydroxyapatite. Hydroxyapatite Ca10(PO4)6(OH)2 is the mineral component of composer bones and teeth. The purpose of this study was to characteristic c…
Abstract The Giant Gourami (Osphronemus gouramy, Lac) is one of the important fishery commodities because it has high economic value, delicious meat taste and high nutritional content. The purpose of this research was to determine the best stocking density and the feeding rate on the growth and survival of giant gourami larvae. This research carried out in March-May 2022, at the Fish Hatchery …
Abstract This research was conducted in the Limbungan Village, East Rumbai Sub District, Pekanbaru City, Riau Province. This research aims to knowing the characteristics of fishing households, to find out the livelihood activities carried out by husband and wife in fishermen families, and to describe communication patterns of married couples in fishermen's families in their livelihood activiti…
Abstract Mangrove Crab (Scylla serrata) is a fishery resource that has the potential to be developed in mangrove areas and has high economic value. Pasir Limau Kapas District is one of the sub-districts in Rokan Hilir Regency which has extensive mangrove forests. Meanwhile, the mangrove ecosystem is now being converted by many people, such as logging mangrove forests to expand settlements, fis…
ABSTRACT This research was conducted from June to July 2022 at the Samudera Bungus Fishing Port, West Sumatra Province. This research was conducted with the aim of looking at the Fisherman's Exchange Rate (NTN) for hand line fishing at the Bungus Ocean Fishing Port, West Sumatra Province. The method used in this study is the survey method, determining the respondents by accidental sampling tec…
Absctract This study aimed to determine the effect of the formulation of freshwater carapace flour crackers (Cherax quadricarinatus) on consumer acceptance of the crackers produced. This study used experimental methods. The experimental design used was a complete non-factorial randomized design with four levels of treatment, namely D0 (without the addition of carapace flour), D1 (addition of 5…