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Ditemukan 2015 dari pencarian Anda melalui kata kunci: subject="PERIKANAN"
Hal. Awal Sebelumnya 41 42 43 44 45 Berikutnya Hal. Akhir
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Pengaruh Penambahan Tepung Ikan Biang (Ilisha Elongata) Terhadap Mutu Kerupuk…
Komentar Bagikan
DESTI MAHARANII / 1704111370

ABSTRACT The biang fish can experience a decrease in quality so processing is needed to maintain its quality. One of processing is the manufacture of fortified fish flour in the manufacture of sago crackers. The addition of biang fish flour in the manufacture of sago crackers can increase the nutritional value of sago crackers which are dominant with carbohydrates. The aim of this study was to…

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No. Panggil
1704111370
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Pengaruh Penambahan Tepung Chlorella Sp Terhadap Kandungan Nutrisi Boba
Komentar Bagikan
SAHRUL / 1704111282

ABSTRACT Boba is a common chewy black ball with a diameter of 1 cm made from cassava starch and is often used as a mixed ingredient in milk and tea drinks. This study utilized Chlorella sp. flour, rich in nutrients as an additive in the processing of boba. The purpose of this study was to determine the effect of the addition of Chlorella sp flour on the nutritional content and organoleptic…

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1704111282
Ketersediaan1
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Unduh MARCSitasi
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Isolasi Dan Identifikasi Bakteri Asam Laktat Pada Bekasam Ikan Nila (Oreochro…
Komentar Bagikan
CINDI HARTA YULIANA / 1804111176

Abstract Bekasam is a fermented fish product with an additional carbohydrate source that has salty and sour taste. The purpose of the research was to determine the effect of adding dadih at different concentrations (without dadih, 5%, 10%, and 15% dadih based on fish meat weight) to carp bekasam on the sensory evaluation, pH value, total lactic acid bacteria and the type of lactic acid bacteri…

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No. Panggil
1804111176
Ketersediaan1
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Unduh MARCSitasi
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Pengaruh Penambahan Konsentrat Protein Ikan Sembilang (Paraplotosus Albilabri…
Komentar Bagikan
DESMITA SARI / 1504110350

ABSTRACT The research was carried out to determine the effect of additional eel tailed catfish (Paraplotosus albilabris) protein concentrate on the quality of kemojo cakes. The method used was a Completely Randomized Design (CRD) non-factorial with four treatment levels, which was the additional eel tailed catfish protein concentrate into kemojo cakes: without eel tailed catfish protein concen…

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No. Panggil
1504110350
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Pengaruh Penambahan Probiotik Minaraya Dengan Dosis Berbeda Dalam Pakan Terha…
Komentar Bagikan
MUKROMIN / 1604110581

[email protected] ABSTRAK This study aims to determine the effect of different doses of probiotics minaraya in feed on the growth and survival of baung fish (Hemibagrus nemurus) maintained in recirculation system. This research was conducted from March - April 2021 at the Laboratory of Aquaculture Technology, Faculty of Fisheries and Marine, University of Riau. The container used was …

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No. Panggil
1604110581
Ketersediaan1
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Unduh MARCSitasi
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Pengaruh Padat Tebar Yang Berbeda Terhadap Pertumbuhan Dan Kelulushidupan Ika…
Komentar Bagikan
SEPTIBELAVITTA SIMANGUNSONG / 1504110382

Abstract This research was carried out in December 2020-January 2021 at the Aquaculture Technology Laboratory, Faculty of Fisheries and Marine Affairs, University of Riau. The purpose of this study was to determine the effect of stocking density of red tilapia reared with biofloc. The method used in this study was an experiment with a completely randomized design (CRD) one factor four experime…

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1504110382
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Unduh MARCSitasi
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Pertumbuhan Dan Populasi Daphnia Magna Yang Diberi Tepung Spirulina Sp.
Komentar Bagikan
ABD ARIF RAHMAN / 1604115069

ABSTRACT This research was conducted in February - March 2021 at the Fish Hatchery and Breeding Laboratory, Aquaculture departement, Faculty of Fisheries and Marine science, Riau University. The purpose of this research was to determine the effect of population growth of Daphnia magna and the best dose of Spirulina sp. flour on population growth of Daphnia magna. This research used an experime…

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No. Panggil
1604115069
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Pemeliharaan Ikan Betok (Anabas Testusdineus) Dengan Sistem Akuasimber Yang D…
Komentar Bagikan
NADIA SAFITRI / 1804113644

ABSTRACT This study aims to determine the best dose of bromelain enzyme to increasing the growth rate and survival rate of climbing perch reared with aquasimber system. The research was conducted on January 1 to February 10, 2022 at the Aquaculture Hatchery, Faculty of Fisheries and Marine Affairs, Riau University. The research method is a Completely Randomized Design (CRD) with one factor, fi…

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No. Panggil
1804113644
Ketersediaan1
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Unduh MARCSitasi
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Pengaruh Pemberian Hormon Tiroksin Dengan Dosis Dan Lama Perendaman Berbeda T…
Komentar Bagikan
DEDY SYAFRI / 1504114970

Abstract This research was conducted on October - November 2021, at Fish Hatchery and Breeding Laboratory of Fishery and Marine Faculty of Riau University. The aim of this research was to determine the effect of Tiroksin Hormone (T4) and the optimal dose and different immersion duration on growth and survival rate of tambaqui fish larvae. The method used was a Completely Randomized Design Fact…

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1504114970
Ketersediaan1
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Unduh MARCSitasi
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Implementasi Peraturan Daerah Nomor 23 Tahun 2009 Tentang Pengelolaan Sampah …
Komentar Bagikan
ABDUL ARIF / 1609114428

Garbage is an important problem that must be solved immediately. The government has an obligation to create a good and healthy environment for citizens. The purpose of writing this thesis, namely; First, the implementation of Regional Regulation Number 23 of 2009 concerning Waste Management in Kampar Regency, Second, the inhibiting factors for the implementation of Regional Regulation Number 23…

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1609114428
Ketersediaan1
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Unduh MARCSitasi
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Pemanfaatan Tepung Daun Singkong (Manihot Utilisima Pohl) Difermentasi Tricho…
Komentar Bagikan
NUGIE NUGRAHA / 1504110660

Abstract Cassava leaf could potentially used as one of feed ingredient for fish, as it contained relatively high nutritional value and was easily obtained. However, these leaf contained quite high level of crude fiber. One of the efforts to descrease the crude fiber contain was by fermentation process. By using the process, fermented cassava leaf meal could increased the nutrient content, that …

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No. Panggil
1504110660
Ketersediaan1
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Unduh MARCSitasi
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Hematologi Ikan Baung (Hemibagrus Nemurus) Yang Dipelihara Dalam Media Dengan…
Komentar Bagikan
RONA LESTARI / 1704110228

unri.ac.id Abstract Multi-cell probiotic containing bacteria Nitrosomonas sp., Nitrobacter sp., and Bacillus sp.. This research was conducted from March to May 2021 at the Fish Disease and Parasite Laboratory, Department of Aquaculture, Faculty of Fisheries and Marine, Riau University. This study aimed to analyze the hematology of tropical catfish and to obtain the best time interval for a…

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1704110228
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Pengaruh Pemberian Probiotik Dalam Pakan Dengan Dosis Yang Berbeda Terhadap P…
Komentar Bagikan
DWI WAHYUNI / 1704113847

ABSTRACT Barramundi (Lates calcarifer) is a fish that has important economic value as a consumption fish. The amount of feed spent in the cultivation of barramundi is high enough. Addition of probiotics to feed is one of efforts made to be able to streamline the amount of feed in the maintenance of barramundi. The purpose of this study was to analyze the effect of probiotic addition on the…

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No. Panggil
1704113847
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Pengaruh Penambahan Probiotik Dengan Dosis Berbeda Pada Pakan Komersil Terhad…
Komentar Bagikan
RIJENRIO AGUSTUS SILALAHI / 1504110359

ABSTRACT This research was carried out in April 2022 - May 2022 which took place at the Aquaculture Technology Hatchery. The purpose of the study was to determine the best probiotic bioflocculant dose in feed to increase growth and survival of baung fish. This study used a completely randomized design (CRD) consisting of 4 treatments and 3 replications. The treatment in this study was the addi…

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No. Panggil
1504110359
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Nilai Tambah Usaha Ikan Salai Lele Di Usaha Ikan Salai Lele Sedap Bakat Kelur…
Komentar Bagikan
NINDY SILVIANA PASARIBU / 1504123927

Abstract This study aims to determine the profit of the business and to find out the added value of the catfish smoked business in the savory smoked fish business, air dingin subdistrict, Bukitraya sub-district, Pekanbaru city. The method used is a case study method using purposive sampling technique with the number of respondents 1 business owner and family members of business owners. The res…

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1504123927
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
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Analisis Rantai Pasok Ikan Malong (Muraenesox Cinereus) Beku Di Kota Tanjung…
Komentar Bagikan
ALDA FITRI / 1804111493

Abstract The city of Tanjung Balai Asahan is a city located in the coastal area of North Sumatra and is therefore dominated by the fisheries sector. One of the companies engaged in fisheries is PT. Halindo Berjaya Mandiri where this company is the largest fishery company in the city of Tanjung Balai Asahan and has been exporting to overseas. The product is in the form of frozen Malong (Muraene…

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No. Panggil
1804111493
Ketersediaan1
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Unduh MARCSitasi
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Analisis Efisiensi Teknis Usaha Budidaya Udang Vannamei (Litopenaues Vannamei…
Komentar Bagikan
FADIYAH WULANDARI / 1804111272

Abstract The efficiency is very important aspect for a business to find out whether the resources used in a business's production are appropriate in their use, the efficiency very diverse, one of the efficiency use for determine the used of resources in technical efficiency. The goals of the research are (1) Counting the total cost and revenue of the Vannamei shrimp farming business (2) Countin…

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No. Panggil
1804111272
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Analisis Bioekonomi Ikan Terubuk (Tenualosa Macrura) Di Perairan Kabupaten Be…
Komentar Bagikan
AGNA KHULUQI / 1804113251

Abstract. This research was conducted February 2022 in the waters of Bengkalis Regency, Riau Province. This study was aimed to analyze the level of effort and catch of Terubuk fish under conditions of Maximum Sustainable Yield (MSY), Maximum Economic Yield (MEY) and Open Access (OA) and calculate economic rents and analyze the level of Terubuk fish resources in the waters of Bengkalis Regen…

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Deskripsi Fisik
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No. Panggil
1804113251
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Valuasi Ekonomi Ekosistem Mangrove Di Desa Rawa Mekar Jaya Kecamatan Sungai A…
Komentar Bagikan
SAPRIANTO / 1604110933

ABSTRACT This study aims to describe the characteristics of the mangrove forest ecosystem and analyze the direct benefits of the mangrove ecosystem in Rawa Mekar Jaya Village, Sungai Apit District, Siak Regency. The method used in this study is a survey method, namely by conducting field observations and direct interviews with respondents, where the sampling technique found uses Non-Probabilit…

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No. Panggil
1604110933
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Pengelolaan Sungai Lubuk Larangan Sosa Sebagai Bentuk Kearifan Lokal Di Nagar…
Komentar Bagikan
INDRIKA SAPUTRA / 1504110060

ABSTRACT Research on lubuk prohibition as a form of local wisdom in Nagari Koto Bangun was carried out in June 2021 for two weeks at Nagari Koto Bangun, Kapur IX District, Lima Puluh Kota Regency, West Sumatra Province. The method used in this study is a survey method, namely direct observation of the object of research, namely by observing the Management of the Lubuk Larangan Sosa River as a …

Edisi
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ISBN/ISSN
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Deskripsi Fisik
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Judul Seri
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No. Panggil
1504110060
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
Hal. Awal Sebelumnya 41 42 43 44 45 Berikutnya Hal. Akhir
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