Motivasi Kunjungan Pada Objek Wisata Danau Meduyan Kabupaten Indragiri Hulu

This research using descriptive quantitative research method, there is a purpose to analyze problem in a Tourist Attraction Meduyan Lake Indragiri Hulu Regency. In addition, to find out the motivation to visit the tourist attraction Meduyan lake.The sample of data collection techniques on this research the writer using liker scale as an instrument to measuring the length of intervals that can …

Penilaian Pengunjung Terhadap Komponen Produk Wisata Asia Farm Pekanbaru

The purpose of study to determine how the assessment of visitors to the components of the Asia Farm Pekanbaru tourism products. The research use quantitative descriptive mothod to analyze the prooblems. The sampel inside this research are 100 respondence by using slovin. And then technique to collected data in this research are using observation, questionnaire, and documentation. And it was usi…

Penerapan Standar Resep Dalam Pembuatan Produk Bakery Di Pesonna Hotel Pekanbaru

In bakery productions, Pesonna Hotel Pekanbaru definitely has stages of implementation, both in terms of ingredients supply, how to make it, packaging, and distribution. It aims to make bakery products that will be consumed by consumers become a product that has good quality and quantity. This study aims to determine the application of standard recipes in the manufacture of bakery product at Pe…

Tanggapan Tamu Terhadap Kualitas Pelayanan Pramusaji Di Restoran Aryaduta Hot…

The purpose of this research to know The quality of the waiter service and the waiter's efforts in improving the quality of services consisting of five dimensions , namely Tangibless, Emphaty, responsivnes, Reliability, assurance. The research method used in this research is a descriptive quantitative method. The population of this research is the guests who eat and drink at Aryaduta Hotel Peka…

Pelaksanaan Tugas Steward Di Hotel Grand Central Pekanbaru

Tourism is mega business, not only as a needed but also as a want. In the world of tourism industry, one of the most important is accommodation, therefore in Pekanbaru the Grand Central Hotel is one of hotels that frequently visited. Not only selling rooms this hotel also selling food and beverage service like restaurant, bar, room service. Guest who is visit here are not just for stay overnigh…

Kualitas Pelayanan Objek Wisata Museum Sang Nila Utama Di Kota Pekanbaru

This study aims to determine the quality of service obtained at the Sang Nila Utama tourist attraction and to know government efforts in improving the quality of service at the Sang Nila Utama Museum tourist attraction. This study uses a quantitative method with a descriptive approach to describe and explain the situation that occurs by collecting data and information in the field. The key info…

Kualitas Pelayanan Bellboy Di Fox Hotel Pekanbaru

Hotel is a commercial business that open for public, Front Office Departement is one of the most important part in hotel operational because in many occasions at hotel in providing rooms and guest needs especially in the bellboy section, so it requires an adequate many of bellboy and with good service but what often happens bellboy who serves guest is not accordance with the many of guest come …

Dodol Kedondong Sebagai Souvenir Khas Kecamatan Rengat Kabupaten Indragiri Hu…

This writing recommends to describe the process of making, packaging and carrying out the promotion of dondol kedondong which is a typical souvenir of Rengat District, Indragiri Hulu Regency. This research uses descriptive qualitative method, the research subjects are owners of the dodol kedondong KUBE Rendri industry, dodol kedondong traders and buyers of dodol kedondong. Data collection is do…

Daya Tarik Objek Wisata Masjid Raya Rengat Kabupaten Indragiri Hulu

Rengat Grand Mosque is the first historical mosque which was built in Rengat, this mosque was established in the 21st century of the sultanate, namely Sultan Isa Mudoyatsyah. Rengat Grand Mosque is a religious tourist attraction. Visitors can enjoy the history and experience of religious tours at the Rengat Grand Mosque. Rengat Grand Mosque has fulfilled the standard of attraction in a tourist …

Pengelolaan Fasilitas Homestay Rumah Kayuku Di Kelurahan Garegeh Kecamatan Ma…

This research aims to determine about the Management of Amenities at Homestay Rumah Kayuku at Village Garegeh sub-district Mandiangin Koto Selayan, Bukittinggi City. Management is organizing or managing activity with moving power who the procces to involve wisdom implamentation and objective achivement. Homestay Rumah Kayuku is a place who serve acomodation services who places at St.Ranah Numbe…

Standar Kelengkapan Alat Restaurant Peterseli Pekanbaru

This research aims to determine about to find standard completeness equipment for Peterseli restaurant Pekanbaru. Standard completeness equipment is a measuring instrument used and already available or complete, so with completeness amenities all activities carried out. Without complete equipment it will inhibit company activities and objectives will not be achieved. This research to make use …

Kualitas Pelayanan Pada Operasional Room Service Hotel Novotel Pekanbaru

Restaurant is a building that provides food and drink. Especially in a hotel, restaurant is one of the part that adds a lot of hotel revenue. The research was conducted in All Day Dining Restaurant (Food Exchange)Novotel Hotel Pekanbaru. This hotel is chosen as a place of research because they have high occupancy and they have high user room service. This study aims to find out how the quality …

Penilaian Pengunjung Terhadap Pengelolaan Fasilitas Pada Objek Wisata Air Pan…

In Indonesia, the tourism sector is currently growing faster, the tourism sector is a potential that is developed to be a source of income. Riau is one of the tourist destinations that is quite interesting, such as Rokan Hulu Regency which has tourism potential of natural wealth which makes a tourist attraction, namely Hapanasan hot water which is a superior tourist spot in Rokan Hulu Regency, …

Kualitas Pelayanan Bar Waiter Di Lobby Lounge Emerald Garden International Ho…

This research aims to know the service quality of bar waiter at Lobby Lounge Emerald Garden International Hotel Medan. The role of bar waiter in creating good quality service is very influential on guest satisfaction and increasing income,because bar waiter has a function as frontliner. The research method used is a quantitative research method based on data obtained from respondents. This rese…

Respon Kebijakan : mitigasi dampak wabah covid-19 pada sektor pariwisata

Edisi

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ISBN/ISSN

2598-0807

Deskripsi Fisik

19 hlm.; 26 cm

Judul Seri

Jurnal The Indonesian Journal of development planning / Jurnal Perencanaan Pembangunan

No. Panggil

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Kepuasan Konsumen Terhadap Cake Di L’cheese Factory Pekanbaru

This research aim to know the customer satisfaction on the cake, and to know customer satisfaction in the price. This research is a quantitative research. As for the population of this research is consumer eat and drink in L’Cheese Factory, sample of this study totalling 100 person. Based on the research was conducted, can improve customer satisfaction on the cake so as to increase the consum…

Keterlibatan Masyarakat Dalam Perkembangan Objek Wisata Makam Raja Kecik Kabu…

This research was conducted in Langkai Village , Siak,Riau- indonesia. this study aims to determine the communitty involvement in the development og the attraction on the tombs of raja kecik Siak Regency.this research uses qualitative method to process the data obtained in the field through interviews, observations and documentations. all the information collected and studied to become a unifie…

Motivasi Wisatawan Museum Linggam Cahaya Kabupaten Lingga Provinsi Kepulauan …

Respon in the world of tourism is the opinion of way of view of visitors and tourists in understanding a tourist destination. This research was conducted inlinggam cahaya’ Museum on Muhammad Yusuf, Daikstreet, lingga district kepulauan riau- indonesia. this study aims to determine the response tourists motivation of linggam cahaya museum. this research uses quantitative descriptive method to …

Pelaksanaan Pengoperasian Banquet Wedding Di Departemen Food And Beverage Ho…

The rapid development of accommodation is forcing companies to continue to improve service quality. The number of competitors also makes the hotel creative for the development of hotel chains, such as MICE (meetings, icentives, coference, and exibition) into hotel business land in addition to public services such as staying overnight, with MICE being able to increase revenue such as wedding eve…

Strategi Segmenting, Targeting Dan Positioning Dalam Pemasaran F&B Product Di…

In the world of tourism industry at this time especially competition between the hospitality industry is increasingly fierce and tight. One company in the hotel industry named Fox Hotel Pekanbaru also faces increasingly fierce and fierce competition with various hospitality industry competitors in the city of Pekanbaru. Therefore, this research aims to describe the marketing strategy of the F&B…