Analisa Pengaruh Panjang Gelombang Laser Terhadap Hubungan Intensitas Fluores…

Fluorescence Imaging has been developed as a nondestructive method for assessing fruit and vegetable qualities and attributes. There are many attributes can be accessed using a laser based fluorescence imaging such as chlorophyll content and other pigments responsible for fruit colors and ripeness. The assessment of these attributed depends on the wavelength of excitation lasers used. This rese…