STUDI EKSPERIMENTAL PENGARUH TEKANAN REFRIGERAN HIGH TEMPERATURE CYCLE DAN LA…

The demand for fresh seafood products will continue to increase year by year due to rapid population growth. Therefore, the availability of fresh seafood products has become a significant issue. In activities to supply fresh seafood products through export, there are challenges caused by spoilage due to microorganisms. One way to overcome this spoilage is through cooling methods such as…