This research was aimed to determine the effect of breadfruit(Artocarpus altilis)addition to the quality of shredded catfish(Pangasius hypophthalmus).The experimental methode was used in this research with Completely Randomized Design (CRD) a factorial with four levels treatment and triplicated, so the amount of experimental unit was 12 units.The result showed that the addition of breadfruit to…
The study of the research is to determine the difference smoked catfish quality with traditional and liquid smoke. The methode used was this reserch is comparative experiment, is to compare the quality of smoked catfish by the traditional and liquid smoked, with ingredient smoke from coconut. The test parameters were performed 3 repetitions with 6 experimental units. Quality parameter used were…
The objective of this research was to determine te quality of nata de pedada. Which was given different bean extract and it was to know the chemical characteristic of nata de pedada. This research used experimental method by making the nata de pedada that was given different sproutsextract. The design of this research used non-factorial randomized complete (RAL) by using 4treatment levels,…
Fish is an easily perishable food, so it needs the right handling methods to keep the freshness of the fish since the fish was caught without the use of hazardous preservatives. Application of the principle of handling for fresh fish with cold chain is a way to maintain the cold temperature of fish using ice added during the distribution and marketing process without the addition of harmful che…
Taekwondo is a martial sport subject matter is elusive concept of learning, thus requiring images and visualizations make it more easily understood. The use of interactive multimedia applications in teaching and learning can make it easier to understand. The application software is software that is developed to solve specific problems. Application of this taekwondo is one alternative to help fa…
This study aims to determine the quality characteristics and degrees of chitosan deacetylation of sea cucumber Holothuria scabra skin extracted in different heating time. The reserach was conducted by using experimental method, that was extracting the skin of sea cucumber Holothuria scabra by heating it in extractor NaOH solution for varied time (90, 120 and 150 minutes) to produce chitosan flo…
This final project discusses the system of savings and loan information on a unit section KUD Karya Bersama. KUD Karya Bersama is the institution in charge of public services, especially in finance. KUD Karya Bersama cooperation with companies in the local villages in providing savings and credit facilities for local villagers. The information system is capable of processing employee data KUD, …
This study aims to determine the chemical composition and the level of antioxidant activity on meat and visceral extract of sea cucumber (Holothuria scabra). The experimental method is used in this research with different analysis on meat and visceraflour of sea cucumber. The results showed that there are differences of chemical compositionson meat and viscera of fresh sea cucumber, whereas the…
This study aimed to get protein isolate from snakehead fish (Chana striata) with arrangement different pH values. The methods of this research consist of there stage, that is: 1) manufacture meat and snakehead flour, 2) Manufacture protein isolate of snakehead fish with arrangement different alkaline pH (pH 10, pH 11 and pH 12), 3) Manufacture protein isolate of snakehead fish with arrangement …
The last project is about "Product Order Information System Web-based Mobile. Mas Utama Pekanbaru wing". The information system is designed to provide customers and employees improvement in the process of ordering goods. This information system using HTML programming language, PHP and MySQL as a database. In order to design the system with the help of a flow diagram, DFD (data flow diagram…
The purposed of this research was to determine the effect of katuk leaf (Sauropus androgynus) to the quality of catfish (Clarias batrachus)nugget. The method used was experimental and composed as Completely Randomized Design (CRD). The treatment was the addition ofkatuk leaf (0, 10, 20, and 30 gs) into the dough of fish nugget.The results show that the catfish nugget added with 10 gs of katuk l…
This research aims to get the best solvent ratio in extracting phenolic compounds that potentially as an antioxidant and see the capacity of potent antioxidant phenolic compounds. The method used was experiment with Completely Random Design (CRD) which consist of 3 levels P1 (1: 3), P2 (1: 6), P3 (1: 9). This study consists of 3 stages of sample preparation, extraction and testing of antioxidan…
Blood Cockle interact with physical and chemical oceanography factors caused by the tides intensely, so it’s not possible to blood cockle to free from heavy metal pollution. As a organisms, blood cockles are relatively sedentary and filter feeder, so that the presence of pollutants in the marine waters will be absorbed by the biota. Research on the absorption of metal (Pb) with different sali…
This research aims to analyze the detergent and diatom,content that has been conducted in April 2017, in the Selat Air Hitam Water, Kepulauan Meranti Regency, the research used survey method, analysis of detergent and Diatom content was done at the Marine Chemicals Laboratory and Diatom identification was performed at the Marine Biology Laboratory, The results showed that the detergent content …
The purpose of this study was to determine the dose of carrot flour (Daucus carrota L) is best in increasing the brightness of body color Molly Fish (Phoecilia sphenops). This research was conducted from April to June 2017 in the Cultivation Technology Laboratory, Faculty of Fisheries and Marine University of Riau. The method used in this study is the method of exploitation using Completely Ran…
This research was conducted in April to May 2017 in the Aquatic Aquaculture Technology Laboratory of Marine Fishery University of Riau. The aims of this determine was to growth and survival rate of Channa striata fed Tubifex sp with different amounts. This research used a size aquarium 40 x 30 x 40 cm3 with a water height 10 cm for 12 units. The feed used in the form of Tubifex sp, given with d…
The research was conducted from May to June 2017 at The Fish Hatchery and Breeding Laboratory, Fisheries and Marine Faculty University of Riau. The purpose of this research was to evaluate the effect of ovaprim and hCG ovulation and egg quality climbing pearch (Anabas testudineus Bloch) fish. The treatment used in this research was in injection of ovaprim and hCG with different doses is : P1: o…
Periphyton is a sessile microscopic organism that attaches on immersed substrate. Research aims to understand the type and abundance of periphyton attached on ceramic substrate has been carried out in April-May 2017. There were 3 stations namely station 1 (no anthropogenic activity), station 2 (settlements area) and station 3 (rubber factory area). Ceramic plates (10x3 cm) were immersed in the …
In the areas around the Pinang Luar Lake, there are activities such as oil palm plantations and ilegall loging. Those activities, however, produce pollutant that enter the water and thus reducing its quality. To understand the water quality of the lake based the diversity of phytoplankton, a research was conducted from February to March 2017. There were 4 stations, in the inlet (St 1), middle a…
The sago industry liquid waste is rich in BOD5, COD, ammonia and thus need to be processed before being flown to environment. A study aims to reduce the BOD5, COD, and ammonia in that waste has been conducted in January – April 2017. The sago liquid waste (315 liters) was kept in an anaerob tank (with gravel, sand and palm fiber media) for ten days. The waste was then flown to aerob tank (wit…